Yes, I’ve fallen behind on a few things at home, and we’re off on vacation in a few days as well. It’s during these times that I’m so grateful for Cathy, who will once again hold down the fort for a few weeks while we’re gone.
So where are we going? Here’s a really easy hint:
Yep, we’re almost packed. The Missus has been looking forward to this trip for a while. I’m hoping to get some good eats in as well.
And this gives it all away…..
Since this is a Food Blog….or at least is supposed to be one, I’ll throw in some food.
Here’s the fried Snapper I made for the Missus recently:
Dusted with flour, granulated garlic, fresh ground pepper, sea salt, cayenne, and some paprika. Fried in canola oil with some bacon grease (sssshhh, I didn’t tell the Missus about the secret flavoring ingredient). The Missus told me, "you may finally be learning how to fry…."
With some Blue Cheese Potato Salad with Bacon:
And just for the heck of it.
Thanks for putting up with me!
I’ll be checking in, as I’m able to…….
See you in a few weeks!!!





