Roadtrip – Kalani’s Revisited, South of North Brewing Company, and the Echo Lake Trail (Lake Tahoe). A revisit to The Alchemists’ Garden (Paso Robles)

On our last full day in South Lake Tahoe; the Missus chose the Echo Lakes Trail, which you need a permit for. It was a pretty easy trail.

There’s an area called Echo Pass which has wonderful views.

The trail is basically along the lake.

JJ’s not fond of the heat and direct sunlight, so we’re glad we made an early start.

Another benefit of getting an early start is that we easily found parking. The lot isn’t very big and was full to the brim upon our return. The trail was starting to get busy, so we were happy to leave and head back to the hotel.

For lunch, we just stopped by the Whole Foods and got some prepared food and it enjoyed it on the porch and relaxed. And of course we had a nice nap!

When dinner time arrived, we strolled on over to Heavenly Village. This was a Tuesday evening so things weren’t quite as hectic.

We had enjoyed Kalani’s the previous evening; so we decided to head on back.

We walked in, fully intent of doing HH in the bar area again; but strangely, it was quite busy. The wonderful hostess just sat us in the dining room. As it was just past 5pm, we were the only customers.

I only got a mocktail on this evening….which was quite refreshing.

The Missus wanted those Brussel Sprouts again, which were just as good as what we’d had the previous evening.

And of course that crisp; then buttery textured pork belly.

Though we tried it with the sauce again….well, it’s still “no bueno”. The lovely pork belly was just perfect for our taste as is.

The Missus wanted one more dish and decided to try the Baby Back Ribs.

The Ginger-Soy-Garlic sauce was pretty good; if a bit strong in terms of ginger flavor; but the ribs were super tough and chewy. We probably should have stuck with the Miso Chilean Sea Bass.

Still, if we’re in the area, we’ll definitely return to Kalani’s. Here’s some history on Kalani’s if you’re interested. The founders are from Oahu.

Kalani’s
1001 Heavenly Village Way
South Lake Tahoe, CA 96150

On the way back to our room…..well..to give the Missus a break I took JJ to South of North Brewing.

It was a nice outdoor, really mellow area.

And we had a nice Blonde Ale……

And all seemed right in the world…….

South of North Brewing Co.
932 Stateline Ave.
South Lake Tahoe, CA 96150

The next day we had head back home……

But my goodness, a direct 7-8 hour drive wasn’t going to do it for us. So, we stopped in an area we had been to several times…….Paso Robles.

And then, after doing some shopping, had dinner a a place we’d been to many times before….The Alchemists’ Garden.

And while there were other places we’d prefer to dine at; the rail here was so very convenient. And having been here so many times; things were kind of easy.

The cocktails here are “king”….. I had the Nicolas Flamel…nice and spicy…..

The Missus got the Fifth Heaven, Mezcal with Dragonfruit and apricot…..

The last time we’d been here we thought the food was pretty good. So, we had dinner here.

This time though, it wasn’t quite as enjoyable.

The Yellowfin Tostadas were really fishy.

In fact, the Missus had one bite and couldn’t bear with anymore. It was on the very “pungent” side and quite assertive in flavor.

And then there was the Deviled Eggs.

Very strong tumeric tones….on the bitter end of the scale.

At least the bone marrow was still as good as before.

That cherry onion jam went really well with the rich, fatty, savory bone marrow.

Still, one out of three wasn’t really great for us…..we’ll need to find other options next time we’re in the area.

The Alchemists’ Garden
1144 Pine St.
Paso Robles, CA 93446

As for where we stayed….well, the Missus has developed an affinity for boutique style motels….and the Stables Inn really was that.

I mean…..it was a very hipster style motel…..very convenient.

I guess we’ll be staying here whenever we’re back in Paso Robles.

Road Trip – Dinner at Kalani’s, Hiking Big Meadow, and Ha Noi Pho (Lake Tahoe)

We really enjoyed our stay at the Landing Resort & Spa. It wasn’t right in the middle of everything and was still on Lake Tahoe. There was a beach right across the street and like I mentioned in my previous post, we loved the view from our patio.

For hike that morning; the Missus chose Big Meadow to Round Lake. There was a 1,200 foot elevation gain, but it didn’t seem to bad and about 6 1/2 miles out and back.

And JJ of course, handled it like a champ….always making sure that Daddy is not going too slow…..

The starting portion is near a main road, that goes uphill. And yes, the trail goes to a lovely meadow area.

And the lake is indeed “round”.

It was quite a way to start the day.

On the way back to the hotel, I noticed a Vietnamese Restaurant and decided to make a stop for lunch.

We weren’t too hungry, so we went with the pork spring roll and the combination pho.

The Nem Cuon was interesting. The pork was nicely griddled.

It was quite hefty, but lacking in herbs….no mint, basil…..just basically lettuce. The dipping sauce seemed like it was out of a bottle and was much too sweet.

Still, that was much better than the pho……

Broth was made by what we call the “wave method”…where upon you wave beef bones above boiling water….it was so thin and lacking in beef flavor. Lots of white pepper and quite salty.

Noodles were overcooked and mushy……

The tripe wasn’t bad at all; but the other cuts of beef were really lean and tough….totally lacking in beefiness.

Man, this was even worse than what we expected.

Service was fine….but this is a no-go pho…..

Ha Noi Pho
3330 Lake Tahoe Blvd.
South Lake Tahoe, CA 96150

We made a couple of stops on our wat back to our accommodations….doing a bit of shopping; then had a nice siesta in our room.

When dinner time came along; we headed back to the very touristy Heavenly Village.

There was a restaurant in Heavenly Village that I’d actually read about….years ago in Bon Apetite…and of all things they served Hawaiian Regional Cuisine…in South Lake Tahoe! The owners are from Oahu and the place is named Kalani’s.

I know…in Lake Tahoe? Anyway, we walked on over…the place is dog friendly and we actually had a table in the bar….named the “Puka Lounge”….now this was getting kinda cliche for us, but still; the Ginger Rye Old Fashion was quite good!

As for food’ we decided on one app, a main, and a side……

First up were the Lemony Brussel Sprouts. You know hoe the Missus loves Her Brussel Sprouts; except She doesn’t care for how most places make it. In most cases it’s mushy, overcooked, and over sauced. This however was quite good.

Not overcooked, this had a nice crunch to them. Not over sauced, simply seasoned, citrus tones, good acid, perfect amount of salt. Well, we found some Brussels that the Missus enjoyed that weren’t made at home!

The one dish that I’d read about here at Kalani’s was the Chilean Sea Bass Miso Yaki. So, you know we had to try this, right?

Decent miso yaki flavor…perhaps a bit on the mild side, with a bit more sweetness than we like, but still nice and savory. It as the lovely, rich texture of the Chilean Sea Bass that made this dish….so lovely, almost creamy….it basically melts on your tongue! The ponzu butter sauce was fine….we expected a bit more fruity acidity, but it wasn’t overly rich. The mased potatoes had nice anise tones from Thai Basil. Overall, a good fusiony dish.

The one menu item we really enjoyed was the Crispy Roasted Pork Belly. Think “crisp and rich”.

The the light crispness of the batter that gave way to the rich and tender pork belly. Nice and porky, perfectly seasoned; it went well with a squeeze of citrus. We didn’t care for the basil puree which almost had a greasy tongue feel to it and just over powered the flavor and texture of the pork belly.

Kalani’s was a totally unexpected, nice surprise for us. We’d end up going back the next evening.

Kalani’s
1001 Heavenly Village Way
South Lake Tahoe, CA 96150

We made our way back to our accommodations. I went to refill our water and saw this.

Interesting, huh?

And of course, just like the night before, we watched the sun set over the lake!

Thanks for stopping by!

Road Trip – Shangrila Himalayan Kitchen, The Landing Lakeside Dining, and Sugar Pine Point State Park

After spending two nights at the Forest Suites Resort, we checked out. We’d be spending the next three nights at the place I really wanted to stay at; the Landing Resort & Spa. Of course we had to figure out what to do before checking in….which was really easy. The Missus really enjoyed our stay in Tahoma on a previous road trip and while the small town didn’t have dog friendly restaurants or accommodations, we headed back up so She could do some paddleboarding at Sugar Pine Point Beach. The drive there was of course quite beautiful.

And once we got to Sugar Pine State Park, well, the Missus got to doing Her “SUP” thing ASAP. Which initially included JJ.

Who soon got tired of the whole thing. After which, I just took him to explore the area, which I was somewhat familiar with from our previous visit.

He enjoyed the walk and exploring.

Though he did miss his “mom”.

And then I saw this sign……which was indeed a “sign” for us to take our leave…..

On the way back into South Lake Tahoe, we decided to stop for lunch. The Missus waned something “different” so I found a place named “Shangrila Himalayan Kitchen”, a bit off highway 50 for lunch.

There was ample outdoor seating…..

And though the place was quite busy, the folks working were really accommodating as we sat outside.

We started with the Vegetable Pakora, basically vegetable fritters.

We enjoyed the sauces, because the fritters were on the bland side and the texture was quite “gummy”.

The Garlic Naan was fine, if a bit doughy. At least it had some nice garlic flavor.

The Lamb Curry was fine. Though the lamb was on the tougher side, at least it was quite aromatic, with a decent savory-richness. And quite hearty.

Really thick in texture…and we would have enjoyed a bit more spice.

We didn’t leave hungry though.

Shangrila Himalayan Kitchen
1142 Ski Run Blvd.
South Lake Tahoe, CA 96150

We stopped to do some shopping on the way to check in…… We both cracked up when we saw this shirt.

And were tempted to get for….well…someone!

We then went over and checked in at the Landing Resort & Spa. I just wanted to stay here for the location. I enjoyed the view.

While JJ enjoyed…….

We just really enjoyed the fact that it was across from Lake Tahoe.

We decided to dine at the hotel’s restaurant; the Landing Lakeside Dining. The menu was no joke with entrees hitting the sixty dollar mark. Luckily, we weren’t very hungry and just did some cocktails and two apps.

The Duck “Nachos” were really like two tostadas.

The butternut squash sauce seemed a bit on the “thin” side and was too sweet. The duck confit tasted fine; good savoriness, but was on the chewy-dry side.

The Pork Belly just had too much going on.

With the yuzu emulsion clashing with the passionfruit glaze. Not sure why this needed chorizo, since the pork belly was nice and porky, and quite tender. The little dollops of parsnip puree was not enough to really contribute to the dish.

Really nice service with a good view of Lakeside Beach, but the dishes were a bit too over-the-top for us.

The Landing Lakeside Dining
4104 Lakeshore Blvd.
South Lake Tahoe, CA 96150

But staying right across the street from Lakeside Beach had its benefits.

And dogs are allowed on the beach during the summer months; which is when we were here.

JJ does love the sand!

This was a lot more relaxed and peaceful than the busy Heavenly Village area. We enjoyed watching the sun set over the horizon!

Where on the road were we?

Well, we’re back from road trip number three for the year in case you’re keeping score. All places we’ve been to before.

From this city…..

A favorite of JJ’s which I think he’s been to four times already? We ate at our favorite place, actually the bar of a Michelin listed restaurant. They serve the same menu as the restaurant.

Then back to a city we visited during the end of Covid. We had really enjoyed the varied architecture, dating back from the city’s establishment in 1874. The city has done a great job preserving historic houses and buildings. We even took a wonderful self guided architectural tour when we visited back in 2021.

We actually stayed in one of the cottages on the property which was built in 1889 and is listed on the National Register of Historic Places.

Of course a waterfront walk is a must do when visiting.

Our next stop was one of JJ’s favorite locales. But first we made a short lunch stop in a town we hadn’t been to since 2015.

And the Missus, now in major “farm mode” thought She had won the lottery when I pointed out this shop.

Which She ended up spending a good amount of time and money in.

Our main destination was a lovely town we visited last April. We absolutely loved it and decided to return and spend three nights this time around.

Which meant, that along with the coastal trail which we loved, we could do some additional exploring. And we got to visit the beach along the coast and river which JJ loved.

And we also hiked along the river during one of the mornings.

Three nights gave us time to try some new things. We found a Pub with an outdoor patio, that served a really nice pour of Guinness.

The staff were so nice and friendly. And JJ made sure my beer was safe from Da’ Gnomes!

Our favorite restaurant here is still that. It was our favorite meal of the road trip! And cheaper than prices in San Diego!

Folks are very dog friendly…and they told us about a Pup Palooza happening close by….so of course we had to attend.

We had a fun time; we got to meet the two candidates for Mayor. Bodhi and Milo.

And JJ got to try his hand…umm…tail at painting!

Friends I sent photos to of JJ’s work thought it was pretty good.

Maybe I need to change his name to “Paw-blo Picasso”? But then we would call him “P-P”…not sure about that!

By now, the Missus needed Her Asian food fix…so we stopped for two nights in a city we really enjoyed. Which has a surprisingly decent Chinese Restaurant.

And this is where JJ’s love of croissants actually evolved……so you know how that goes, right?

We managed to hike on a recently opened trail as well.

Our last stop was a place we actually went to last month. There’s a restaurant there with a nice Happy Hour and the Missus loves all the Thrift and Consignment stores in downtown.

While the last time we had 15 days to for a similar road trip; this time it was only 7, so I’m kinda pooped. But, we did have a really fun time!

Back tomorrow with a new post. Thanks for stopping by!

Road Trip – Lam Watah Nature Trail to Nevada Beach (Stateline) and Lotus Pho (South Lake Tahoe)

After our morning hike and lunch at My Thai, we settled in for a nice nap. Upon awakening, we decided to drive across the border into Stateline and right up the 50 to the Lam Watah Nature Trail. It’s a nice, easy, mostly paved trail that takes you thru a meadow area.

Past Jennings Pond.

And then thru a forested area.

You end at Nevada Beach. I had read that there’s a portion of the beach on the south side that was dog friendly. And we found signage that indicated where it was.

And we simply followed the “paw-steps”.

Until we ended up at an area near the dock where pups and people were having a good time.

And JJ made a new friend!

After JJ was done frolicking, we headed back past the campground and back onto the trail.

Heading back to the hotel, we showered up and relaxed for a bit. When it came time for dinner; we decided to get something simple. All the restaurants in Heavenly Village seemed very toursity and the very popular Base Camp Pizza had a super long line.

On the previous evening, I noticed a Vietnamese Restaurant right next to South Lake Brewing Company, which seemed to have outdoor tables. So, we walked on over and yes, the restaurant named Lotus Pho did have outdoor seating.

We weren’t too hungry and it felt too hot for pho; so we just ordered some Spring Rolls ($10.50) and a Grilled Pork Banh Mi ($13.95)…..yes, it was nearly fourteen bucks for a banh mi…but heck, this is Lake Tahoe, right?

The Spring Rolls were basically stuffed with the wrappers stretched and contents under pressure. Did not look very photogenic.

Huge amount of vermicelli noodles and lettuce….no mint or cilantro in sight. The wrapper was super chewy, the peanut sauce on the sweeter side.

Lots of proteins…the pork was decently flavored though chewy, the shrimp had been cooked decently.

I kinda thought that Lotus Pho would be very “gringo-fied” and looking over the menu added to my suspicions. The only options for the banh mi was grilled chicken or grilled pork.

The pork had been seasoned decently…more like pseudo teriyaki; missing savory tones, and on the sweeter side. It was toothsome, but not overly tough. There was even cucumber in this! The pickled veggies were fine; if shredded a bit thinly. Nice amount of cilantro and the peppers did have a nice kick. There was a nice layer of pate as well, a pleasant surprise as I didn’t expect much.

The bread was very dough and not really a banh mi…..closer to a French loaf in my opinion. It lacked the yeastiness, but due to the density was quite filling.

Overall, a fairly westernized Vietnamese restaurant though I’ve had worse.

Lotus Pho
4000 Lake Tahoe Blvd. Suite 25
South Lake Tahoe, CA 96150

Road Trip – Dumpling 85, South Lake Brewing Company (Lake Tahoe), Van Sickle Rim Trail (Stateline NV), and My Thai Revisited (Lake Tahoe)

Leaving Avila Beach, it was almost a seven hour drive to South Lake Tahoe. We had enjoyed our time in Tahoma during a previous road trip, but there weren’t dog friendly places to stay or eat in the area, so we thought we’d stay in South Lake Tahoe. I had wanted to book The Landing for our entire 5 night stay, but I wasn’t able to get accommodations there until Sunday. So, for the Friday – Saturday night stay, I got us a room in Forest Suites Resort, which was basically across the street from the very touristy Heavenly Village. We arrived and checked in…our room was on like the third floor.

Since it was almost five pm, we decided to head on out and find somewhere to eat. I recalled seeing a Chinese restaurant when doing my research…and by this time, the Missus wanted some Asian food already. We walked thru Heavenly Village.

And up Lake Tahoe Boulevard and saw Dumpling 85 in the Chateau at the Village Shopping Center.

We crossed the street and noted that they were pup friendly. They led us to a table and the Missus placed our order.

We saw the XLB and jiaozi on the way in and they didn’t look real good. We had breakfast at Avila Lighthouse Suites and heated up the leftover Beef Bourguignon so we just got the Stir Fried Green Beans and the Pork Baozi.

The Stir Fried Green Beans were undercooked and underseasoned.

Super hard and in need of more savory components. Almost raw…..

The Pork Baozi was strange. The “bun” portion had almost a chalky texture, really weird, that gave way to a soggy doughiness. The bottoms were almost like crackers!

The filling was fine, if on the chewy side. At least it was porky.

Dumpling 85
4125 Lake Tahoe Blvd.
South Lake Tahoe, CA 96150

The Missus went back to the room, while I took JJ to the corner of Heavenly Village Way and the South Lake Brewing Company Libation Lounge.

They had outdoor seating, so I walked in, ordered myself a Pilsner and had a seat outside.

I picked up my beer when ready and enjoyed the crisp, clean Pilsner.

South Lake Brewing Co. – The Libation Lodge Restaurant & Brewery
4000 Lake Tahoe Blvd. Suite 26
South Lake Tahoe, CA 96150

After which we walked along Heavenly Village Way which led us back to our accommodations. I could see the Heavenly Mountain Gondola passing right over our hotel.

We slept well.

The Forest Suites Resort has a free breakfast, which is nice. We just ran over and got some yogurt and stuff, before walking to our morning destination.

One great thing about where we stayed is that basically across the street is the entrance to Van Sickle Bi-State Park. We just walked along the road, crossing the border into Nevada.

A bit further up the road was the Van Sickle Rim Trail. A nice, almost 7 mile hike, with a 1,000 foot elevation gain. And of course, JJ handled it much better than I did.

Nice views…..

And even a waterfall along the way.

It was nice to have access to a trail in walking distance from our accommodations.

Returning to our room, we decided on a return visit to My Thai which was a ten minute drive away. We had been pleasantly surprised when we had dined here back in 2023. We weren’t sure if they were dog friendly and thought we could do takeout. The host was really funny, he said we could bring JJ, but there was a “two bark” rule in place! Lol! There was an Australian Shepherd having lunch with his family there as well.

We ordered our two favorite dishes from our precious visit. The Lao Style Papaya Salad, which we got medium spicy. Just as before, this was quite legit, from the salted crab to the funky fermented flavors.

All balanced out by the acidic tones and tomatoes. The shredded papaya was crisp and refreshing. I enjoyed the chicharrons as well.

We also got the Basil Duck.

Which was a bit sweeter than on our last visit, but still nice anise-savory tones. The duck was chewy, but flavorful. There was much more “meat” this time as on our previous visit it was mostly skin and fat.

It seemed like they used an onigiri mold to plate the rice, don’t you think?

The rice was on the drier side, but fragrant.

All in all, a nice lunch.

My Thai Cuisine
2108 Lake Tahoe Blvd.
South Lake Tahoe, CA 96150

And after lunch…well, it was nap time of course!

Road Trip – Blue Moon Over Avila, The Bob Jones Trail, Avila Valley Barn (Avila Beach)

After a restful night at the Avila Lighthouse Inn, I woke early to have JJ “do his thing”. We walked along the beach; right across the street.

Right through the small downtown area.

Things were so peaceful on this morning. Avila Lighthouse Suites provides breakfast, which was a nice way to start the day.

Looking for something to do; I found the Bob Jones City to the Sea Trail, which basically started right across the street from where we were staying.

It starts on a paved bike path, next to a golf course.

Crosses over San Luis Obispo Creek.

Which, unlike what it looks like in SLO, is pretty wide in a parts near Avila Beach.

The easy walk continues on Blue Heron Road and there’s some interesting things to see along the way.

And the terrain also changes; from the seaside, to hills, and some interesting rock formations.

It’s an easy 2 1/2 mile trail…we took it the opposite way and ended at the trailhead on Ontario Road. Instead of turning right around, we decided to head down the road and then take a right on Avila Beach Drive. No sidewalks here and some of the cars drive pretty darn fast, so it was head up all the time.

We got to our destination in about 15 minutes. The Avila Valley Barn, which features a market, a “sweet shack”, corn roasters, and several eating establishments; which were closed when we arrived since it was pretty early. But we mainly wanted to check out the market. We got some stuff for a light lunch.

The place was super farm themed……..there’s even a “farm zoo”.

And of course….you don’t mess with the chickens.

We enjoyed exploring…

Avila Valley Barn
560 Avila Beach Dr.
San Luis Obispo, CA 93405

To return to Avila Beach we headed down Avila Beach Drive and then took a short trail back across San Luis Obispo Creek. Along the way we came across this interesting outdoor dining area surrounded by gardens and trees across the bridge from Sycamore Mineral Springs Resort. This is the “Secret Garden”…it looked like a really cool spot and it also discreetly opens back up on the Bob Jones Trail!

From it, it was just returning the way we came.

We got back to our room, had our lunch, relaxed, and took ourselves a nice nap. We decided to get an early dinner and I knew just the place. So, we headed over to the pedestrian only area of Front Street.

Right at the beginning of the pedestrian walk is Blue Moon Over Avila.

We were seated by the very friendly Hostess on the patio. We actually took seats at the rail, so we could check out the beach.

Our Server went and pointed out the Coast Guard rescue exercises going on near the pier.

The Missus started with a glass of wine; I decided not to partake….I was going to get a brew later on. Our wonderful Server made some recommendations and we took him up two of them.

But first, we started with some Escargot ($18). This ended up being our least favorite item as the escargot was super chewy and the herb-garlic butter was to mild in terms of pungent savoriness.

The Croque Monsieur ($24) was delicious!

The melted Gruyere roasted crisp. Lovely cheesy-nutty-savoriness. It added an amazing textural contrast and layer of flavor to the toasted sourdough.

Heck, it almost seemed like the delicate rosemary-garlic ham and the milky cheese were just the secondary players on this. The salad was refreshing and nicely coated with a nice, light vinaigrette.

The Beef Bourguignon ($32) was also recommended and though I had my doubts, this was also good. The Missus really enjoyed it; especially since the flavor was nicely balanced, not overly winey like many versions we’ve had. And of course, the Missus really enjoyed all the lardons.

Pleasantly rich, nice savory beefiness, perfect amount of acidity, earth mushrooms, and a hint of smokiness. We’d end up having most of this for lunch the following day….it as still just as good!

This was a very pleasant surprise. In fact, we enjoyed it so much that we’d return here a couple of months later!

Blue Moon Over Avila
460 Front St.
Avila Beach, CA 93424

After dinner, we took a stroll along Front Street and JJ got his usual “photo-op”.

The Missus returned to the room, while JJ and I made it back to Locals Taproom, which we had both enjoyed the night before. The bartender remembered JJ and even had treats for him! I was having so much fun chatting with the folks here that I forgot to take a photo of my beer!

Needless to say, we really enjoy this place! They made us feel so welcome!

Locals Taproom
90 San Miguel St.
Avila Beach, CA 93424

We really enjoyed the vibe of Avila Beach and was happy to find a restaurant we enjoyed!

Road Trip – Locals Taproom, Mr. Rick’s/Custom House (Avila Beach) and Industrial Eats (Buellton) Yet Again

Just three weeks after returning from our short stay in Idyllwild we were headed out again. This time for a bit of a longer Road Trip. Because our final destination would be over 9 hours driving, I decided we should break things up a bit. We’d be going in a bit of a roundabout way, but I thought the combination of both the shore and the mountains would be fun.

On our way out, we stopped at a place I’ve posted on numerous times; Industrial Eats in Buellton. Of course, we just got our favorites; the Smoked Duck Salad and Miso Cod which never fails to satisfy.

Industrial Eats
181 Industrial Way
Buellton, CA 93427

From there it was just an hour drive to our destination in SLO. I’d read a bit about a little beach town named Avila Beach. So, we decided to stay there to expand our horizons a bit. It is a charming little town of about 1,600 people. There’s basically one avenue where most of the businesses are located, Front Street, a portion of which is pedestrian only.

We stayed at the Avila Lighthouse Suites, which is very dog friendly, at one end of Front Street, and right across from the beach.

A decent view of the park and the some of the beach from our patio.

After checking in, we decided to take a short stroll.

Being just a short drive from SLO, I can imagine how busy the beach here must be during weekends and holidays. But this was a Wednesday, so things were so laid back and mellow.

We walked down Front Street until the road headed up the hill.

Then wandered back down the street to the pier, which is dog friendly.

Which gave us an nice view of the waterfront.

We headed back to our room to relax for a bit. Dogs are allowed on the beach before 10am and after 5pm. So a bit before 5 we headed out and took a look at the lagoon and river on the other side of Avila Beach Drive. I wanted to find the path we’d be taking for our walk the following day.

And immediately at 5pm, we were back on the beach, right across from Avila Lighthouse Suites where JJ had a “swinging time”.

The Missus went to change and freshen up for dinner. JJ and I decided to grab a “cold one” and the Missus would meet us for dinner.

There was a place about a block away, down on the corner of San Miguel Street and 1st named Locals Taproom.

I asked the woman manning the bar if dogs were allowed, she laughed and said, “of course!” The small bar was full of folks, all of whom seemed to be from the area. All of the brews were also from the area….I guess that’s why they call it “Locals”.

I got the Aurora a Belgian Blonde made by the Apogee Brewing Company made in Grover Beach, just south of Pismo Beach.

Very easy to drink…perfect for a warm day!

All the folks came to pet JJ….who ate it up!

It’s totally our kind of place!

The woman working, who is also one of the owners was so welcoming saying if we wanted to, we can bring outside food here as well. She also introduced me to one of the local brew masters who was having a beer at the bar! Really nice folks!

Locals Taproom
90 San Miguel St.
Avila Beach, CA 93424

Soon enough, the Missus walked on over and we strolled down Front Street looking for a place to have dinner. There are two businesses right next to each other; a large bar named Mr. Rick’s……

We had a seat on the patio and I ordered the Missus some wine and I got myself a cold one. The food is provided next door at Custom House, which has a typical food menu; everything from burgers to sandwiches, salads, fish and shrimp tacos, that sort of thing. I ordered the Carne Asada Fries from the counter at Mr. Rick’s when grabbing our drinks. And soon enough it was brought to our table from Custom House.

Man, this was huge! I’m thinking it was worth the $21 price tag.

It was typical, cheesy, chewy, but slightly smoky tri-tip, the fries were nicely crisp. The hot sauce was pretty mild, but it was what we basically expected.

And it was more than enough food for both the Missus and I!

Mr. Rick’s/Custom House
404 Front St.
Avila Beach, CA 93424

We rolled back to our room at Avila Lighthouse Suites and enjoyed a restful evening.

Thanks for stopping by!

Idyllwild – Atomic Cow, Idyllwild Brewpub, and Pure Bean Idy

We had basically one full day in Idyllwild and the Missus wanted to get a hike in. After searching around a bit, we picked the Ernie Maxwell Scenic Trail, which was about 5 miles, but was also shaded…..since JJ doesn’t care for direct sunlight much.

Idyllwild is so peaceful in the morning……

We got to the trail early so had no problem with parking. There’s some inclines and such, but it’s a lovely trail.

I enjoyed some of the rock formations.

As did JJ….but for different reasons……

He seemed to like jumping on the rocks to taunt me….as in “hurry up daddy, you too slow!”

We took about 2 1/2 hours to complete the trail then headed back to the room to freshen up, then headed down the street to grab an early lunch.

There were a few choices….I guess we could have gone to the Red Kettle again….but we’d been-there, done-that and wanted something different.

Right past the Red Kettle is a little alleyway/lane called the Village Lane.

I had noticed an ice cream shop named the Atomic Cow the previous day, but taking a closer look, we saw that they did sandwiches as well.

While the Missus watched JJ, I went in and ordered us some sandwiches. I got us an Italian Sub and also the Cubano which featured an interesting ingredient.

The Italian Sub was typical, shredded lettuce, tomato, onion, pickles, dressed with a vinaigrette.

I did like that they used Amoroso Rolls, very mild in flavor. This was your basic ham-pepperoni-salami-provolone sandwich.

The “wildcard” was the Cubano.

You see, this “Cubano” features; in addition to the ham, “Kalua Pork”! Say what?!? We actually enjoyed this sandwich.

This didn’t have all the veggies and was also toasted. The provolone cheese had melted, adding a nice milkiness! The “Kalua Pork” was basically pork made with liquid smoke, but was smoky, tender, salty, and savory….and it went really well with the ham! Who’s have thought, right? We enjoyed the pickles and mustard in this as they helped balance out the rich saltiness.

Well, this was a pleasant surprise. We polished off the Cubano, which was enough for the both of us, and saved the Italian Sandwich for breakfast.

Atomic Cow
54200 N Circle Dr.
Idyllwild-Pine Cove, CA 92549

We then headed back to our room….it was time for a nap.

Upon waking we decided to get an early dinner and slowly made our way down to our dinner destination. Located in the Strawberry Creek Shopping Plaza is the Idyllwild Brewpub. You see the sign and then head down the flight of stairs…..

We had a nice table on the patio.

Where JJ could just chill. The Servers were quite friendly. Since this is a brewpub, my initial thought was to grab a beer, but the cocktail menu was intriguing.

All the syrups and fruit juices are made inhouse…..so we had cocktails.

The Missus had the Devil’s Slide….She does enjoy Her Tequila and this was pleasantly stiff.

I got the Smoked Old Fashion.

And while this won’t make me forget about The Alchemist’s Garden or even Shelter Distilling, it was very nice; aromatic, smoky, not overly sweet.

As for food, we just got two dishes. Starting with the Mountain Wedge Salad.

Nice and refreshing; the bacon bits and the blue cheese crumbles make this salad.

And I wanted to try the Fried Cheese Curds…..

The batter wasn’t particularly crisp, though the cheese was nice and gooey. A bit short in terms of flavor…I think horseradish might have been a good “dip” for this. Still haven’t found anything that matches up with what I’d had at the Old Fashioned in Madison.

Overall, a decent dinner. We’d return on a follow-up trip a few months later.

Idyllwild Brewpub
54423 Village Center Dr.
Idyllwild, CA 92549

I know “FOY” Junichi also visited the Brewpub! Junichi, I’m wondering what dined on?

Walking back to our accommodations; I could tell that J was pretty tired. He’s had a busy day after all.

The next morning, I saw something while walking JJ at 5am in the morning. I saw what looked like 3 dogs roaming down North Circle Drive. They basically walked past us…Coyotes! Walking down the main street like they owned the place.

Later in the morning, we decided to walk into town to grab some coffee and then finish up the sandwich from the day before. This is Idyllwild at 7am.

We walked down to the little mall that houses Pure Bean Idy.

JJ hung out with the Missus while I went in and ordered our coffee.

Very nice service and I enjoyed my Cold Brew.

Pure Bean Idy
54245 N Circle Dr.
Idyllwild-Pine Cove, CA 92549

After finishing up, we packed up and headed home. The two nights went by in the blink of an eye, but we’d be returning id a couple of months.

Thanks for stopping by!

Idyllwild – Red Kettle and Ferro

A month after returning from June Lake and Mammoth Lake we headed out on another road trip, albeit a very short one. Located in the San Jacinto Mountains in Riverside County at an altitude of approximately 5400 feet, it seemed like a good place to visit during the month of August with JJ. Especially since there’s a special government figure I wanted to meet – more on that later.

The drive is just a tad over two hours for us; another plus fur a short two night road trip. The population is a bit over 4,000 and the place seemed pretty artsy to us.

We arrived a bit early for check in, so we decided to grab lunch in the quaint downtown area. Several folks I know enjoy travelling to Idyllwilde, especially during the summer as it’s 20+ degrees cooler than most of Riverside County. One of the place recommended was the Red Kettle.

Located right on North Circle Drive, the place was bustling. I peeked into the restaurant and mentioned having our pup with us and was directed to the side entrance of the patio. We had seat at the railing where we had a nice view of the street.

There was obviously a lot of shopping to be done here!

On the way to our seats, we noticed a gentleman really tucking in to his sandwich, so we asked the very friendly Server. Turns out it was the BBQ Beef Brisket Sandwich ($19). It seemed like enough for the both of us and we asked if it would be ok just to order one sandwich, subbing sweet potato fries (+$3). The woman smiled and said “of course”! Soon enough JJ had his bowl of water and we had our sandwich with sweet potato fries.

At first, it seemed a bit over-sauced to us; but this was not bad. The beef was fairly tender, and though it lacked a real smokiness, it was quite beefy and the sauce was tangy, but not overly sweet. The French Roll actually held up well for the entire meal! And you know the Missus and sweet potato fries, right? These were on the drier side, but was still flavorful.

Not a bad lunch, especially since one sandwich was enough for the two of us! The woman working was really nice and explained that many businesses are closed on Tuesdays and Wednesdays because weekends are their busiest days. This would be good to know for future visits.

Red Kettle
54220 N Circle Dr.
Idyllwild-Pine Cove, CA 92549

We had actually parked outside our little cottage like room further up on North Circle Drive and during our meal my phone went off with the entrance code to our room, so we headed back up. We soon git to understand the “feel” of the town a bit more….kinda artsy-hippy-otudoorsy. We actually passed two tea shops as we strolled up the street. And where else in California will find that the town’s mayor is a pooch!

Yep, Max is the Mayor of Idyllwilde! Actually, this is Mayor Max III. You can read more about it here!

On the way back to our room, we noticed this adorable nursery.

Which had not only lovely plants and supplies….guess who had to get one of these watering cans?

But all kinds of trinkets and “stuffs”…..

The Missus and JJ had fun wandering the grounds of the nursery.

Idyllwild Gardens
54385 North Circle Dr.
Idyllwild, CA 92549

It was a fun walk back to our accommodations.

We got back and did our entrance code and relaxed in our room for a bit.

For dinner we chose one of the more upscale places in town; Ferro which was just down the street….well, to be perfectly honest, everything is basically down the street. Even though we didn’t have reservations, we were seated on the front patio. I believe there’s a large back patio as well.

It’s a good thing we chose an early dining time as there was a never ending stream of folks coming in from about 5pm onward.

We weren’t overly hungry, so only got an appetizer and a couple of sides. And of course some cocktails….

It seems that you need to pay for the house bread these days and Ferro was no different. Their fresh baked Pane di Casa goes for $10.

The shipped butter was very nice and the bread arrived warm. The crust was too chewy for our taste and the bread lacked any substantial yeastiness. We took most of it back to the room and would have it for breakfast the next day.

The bread sticks and olives were a nice touch.

The Carpaccio de Manzo ($22) arrived nicely chilled.

The Parmesan was very thickly sliced, the beef tenderloin strangely chewy. Our wonderful Server provided a couple of turns of black pepper which really helped this dish. The lemon was needed for the arugula. A few drizzles of EVOO would have been a nice addition to the dish.

The Broccolini con Peperoncino ($12) arrived strangely almost cold.

The broccolini had been blanched and not roasted like we’d preferred so the texture was on the harder end of the scale. The caramelized onions were also on the colder side; though we did appreciate the red pepper flakes as it did add some heat to the dish.

The Peperoni e Salsiccia ($18) was out favorite dish.

The sausage was nice and peppery-savory-lightly smokey and not overly salty. The marinara added a nice acidity to the dish. The red bell peppers where nicely done, not overly mushy, adding a nice, almost fruitiness to the dish.

In spite of this being quite a smaller dinner, we actually had leftovers…which provided our breakfast.

Our main Server was a very funny and nice gentleman, who also provided some great information about Idyllwild. He moved here from Palm Springs which is just to the east. Overall, an ok meal.

Ferro
25840 Cedar St.
Idyllwild, CA 92549

We headed back to our room to relax and I got to do a post. We’d be doing some hiking and more exploring the next day.