mmm-yoso!!! is the blog and Cathy is today’s writer of her recent adventures in eating. Kirk will be back soon.
Hi again. Just a post showing what I eat/have eaten lately for breakfast, mostly while driving (yet never using a drive though window)-(that was my New Years Resolution a few years ago: I park my car and walk INTO fast food places…to save on fuel and get that little bit of exercise in my day) around town, apparently aimlessly… Anyhow…
It looks like this, wrapped. 
Yes, the ubiquitous Chick Fil A breakfast biscuit and side of tater-tot-ish potato nuggets(about $4). A light, tender, crispy edged biscuit with a lightly crispy batter fried 1/3 chicken breast that is nice and tender. The potato nuggets are fried correctly: crispy and kind of cooked through in a good way on the inside. This is the only chicken breast biscuit breakfast I like (McDonald’s has tried one and so has Hardee’s back East; it isn’t the same) Chick Fil A only cooks…um…chicken fillets, and they do it right.
By far, my most favorite fast food breakfast…
Because you get all the flavors in every bite…and it is all good. For $3.22, including tax, you get a 1/4 lb burger, topped with cheese-and bacon-and a fried egg-and on the bottom there are Tater Tots-and ketchup.
I crave this sandwich. I just do.
I don’t care about calorie count (obviously). I do care about the taste, and this has *every* flavor and texture I want for breakfast.
Then there is the ever popular
McDonald’s Sausage McMuffin (2 for $3)- The Mister craves these: I don’t. They are OK and not bad, just not a craving…and those hash browns, I do admit I ..um…do crave. However, pretty much any potato I think is good with me…
McDonald’s has a new item- the McSkillet Burrito (less than $3 everywhere) and I was curious. Looks kind of plain…
But, as you can see, it is the only item McDonald’s sells that has *real* chunks of potatoes in it, along with a whole sausage patty and eggs and cheese and salsa. A nice little meal in one bite. The salsa is not mild, ot too hot-just enogh of a bite-and I like how the flavors blend.
There are more places where I eat when I am having busy days (as have been happening lately) and I do enjoy a a bit of variety sometimes. I hope you do, too.