El Titanic Seafood – One meal from the Eight Days of Feasting

El Titanic has closed.

mmm-yoso!!! is a blog about meals where Kirk, ed (from Yuma), Cathy and a few others record memories.  You are reading the blog. Today, it's Cathy doing the writing (or talking if you'd like to think of it that way).

Hi.  If you didn't already know it, The Mister and I have birthdays exactly seven days apart.  It is our tradition to have Him choose what and/or where to eat the first three days (and I can't say "no") and then we have to mutually agree on the middle two days and then I get to choose the last three days.  This year, our birthdays fell on Saturday.  Difficult to go out to dinner that night of the week.  So we did lunch.

As you can see, a sunny day. Indoors.

027 The Mister ordered a Modelo Negro ($3.50) and we were served the standard  chips, bowl of limes and fresh salsa.

 

Oh, this is El Titanic,  I know I  just posted on it not long ago.  It is part of our "rotation" and The Mister wanted lobster…

 

And he got it- half a grilled Mexican spiny lobster, filled with shrimp sauce and served with three breaded (standard, from the freezer, butterflied) shrimp, rice, beans and salad ($16).

 

 

 

The lobster was a bit overcooked and dry, but still had flavor.  Butter would have helped.  The shrimp in the buttery sauce were excellent as were the rice and beans.

 

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We shared the fish ceviche tostada ($3.50) We really like the fish ceviche rather than shrimp.  It tastes so fresh. Topped with fresh slices of avocado.  Just perfect.

 

 

 

 

 

 

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I got exactly what I craved- the marlin chile relleños plate ($9). Yes, they are this large. I apologize for the photos which do not show the abundance of this fish. Two anaheim chiles stuffed with wonderful, flaky, smoked marlin then egg batter dipped and fried and topped with cheese, served with rice, beans and salad.  Excellent.  Perfect. Wonderful.

 

An extremely nice birthday feast.

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El Titanic Mariscos

1771 N 2nd El Cajon 92021 (619)593-0637