Man was the weather nice today……too nice to be cooking. Plus, I've been busy at work so I was a bit too lazy to cook.
So why not have something like this for dinner on a warm evening……
From left to right; nem chua, speck with blue cheese and whole grain mustard, truffle pate, head cheese with cucumber, and tongue and red leaf butter lettuce with whole grain mustard.
Don't kid yourself. Two or three rounds of this with a couple of nice saisons and you'll be full and happy.
I know I was.
I could have used some pickles or something with a bit of acid and maybe some red onion for some pungency, but I really wasn't complaining. Loved the head cheese and the tongue with mustard is nice. We were surprised at how sweet the new chua, a gift from a friend's mom was when lined up with items that are more salty.
This was all we wanted, and really, all we needed tonight.
Here's wishing a happy Friday to you all!


