What’s My Craving? The Blairsteak from Monkey Paw

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It was about time for my Cheesesteak fix and the Missus wanted some waffle cut fries, so it was back to Monkey Paw.

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The Missus loves waffle cut fries; I'm not such a big fan….so here She can get the "Stoner Fries with waffle cut fries"….basically waffle cut fries topped with cheesesteak fillings; beef, in this case provolone, peppers, onions, and mushrooms.

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There's a reason they call it Stoner Fries…sheesh. She can never finish this, so we always tell them to drop off a box when they bring the food. The Missus will use the leftovers to make a hash the next day with eggs and some kale from the yard.

Of course I got the Blairsteak…..and got it with waffle cut fries for the Missus.

Whats my Monkey Paw 04 Whats my Monkey Paw 05For years the Missus has told me how gross cheesesteaks were….but this one has made Her change Her tune. I think it's the combination of the soft Amoroso that has a bit of a gritty finish, combined with the milky provolone, the earthy mushrooms and the sautéed onions. I think She wouldn't even need any beef in this….but of course, I'd miss it. She now shares half the sandwich with me. This ain't cheap at about $16 with the upcharge for the waffle cut fries….but it's a nice treat every so often.

And then of course; there's the beer. On one of our visits I got a chance to taste the Ashes from The Grave, a smoked brown that won a Gold Medal at the 2016 World Cup of Beer.

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Nutty Chocolate flavors, mild sweetness, and a good smokiness that gets you at the end.

The Missus's favorite here is the Monkey Gose Bananas with Tart and Black Cherry.

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We've come to enjoy Monkey Paw as a guilty pleasure. Love the divey feel, friendly staff, and the temperature of the beer is always good. The neighborhood might be kind of terminally "in transition", but it kind of helps with the vibe, which we prefer to Hamilton's which was just way too "hipster" and quite unfriendly the three times we've tried the place.

Monkey Paw
805 16th St
San Diego, CA 92101

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