Perry’s Cafe (El Cajon) Breakfast revisits

Here you are, back at mmm-yoso, looking for an interesting post about food in San Diego County and beyond. Kirk is too busy to write anything today and so is Ed(from Yuma), so it's Cathy doing the writing.

Kirk has written about the original location of Perry's Cafe in 20072010 and 2012.  cc and I  met at the original location last year, Dennis wrote a nice post in 2013 and Mary stopped here in 2014. I wrote about the El Cajon location ("my" Perry's) in 2011

Both the El Cajon and the Pacific Highway location are known 'truck stops' and have been open since 1985.  Each has the same hours (6 a.m.-2 p.m. daily) the same menu, consisting of Breakfasts (Italian, Mexican  and traditional American) and lunches (Mexican dishes, sandwiches and salads).  The El Cajon location is closer to home and we stop here on weekdays (weekends are a madhouse, with lines out into the parking lot) for a quick breakfast and/or lunch.  This post is only about breakfast.

IMG_1126

IMG_1124The interior is a step back in time.  The food is simple, good, diner food. 

IMG_1120One thing about breakfast sides here: you can get toast, an English muffin, biscuit or a fresh, warm from the oven blueberry or bran muffin. Sausage links or patties are available and the hash browns- well, if you've read Kirk's posts, those are his favorite item here.  The sausage patty is excellent and the poached eggs are always perfect. IMG_1121 The Mister is in a waffle/pancake phase and the strawberry waffle with (properly made) over easy eggs and bacon ($9.25) was his craving this day.IMG_1781 IMG_1783Another day, I wanted the French toast, with blueberries ($9.75). This came with (my choice of) bacon and poached eggs.  That egg dipped, pan fried bread was just so very nice; crispy exterior and fluffy, eggy interior. The blueberry topping was kind of a pie filling in style, but not at all sweet, other than natural blueberry sweetness.  Just right. IMG_1775 IMG_1779 The smoked pork chop breakfast ($9.25) was an excellent choice, as was the house made baking powder based biscuit which was brought out with a plain (not sausage) pepper gravy.  The jiggly, over easy eggs were so very runny, which melded perfectly with the crispy hash browns.  

Always a satisfying, tasty and fresh breakfast stop.  Traditional diners are the best.  We are fortunate to have these two in town.  

Perry's Cafe 475 North Magnolia El Cajon, CA (619) 440-5724 open daily 6 a.m.-2 p.m.