Thanks for stopping and reading mmm-yoso!!!, a food blog. Kirk is still with His Missus on a mini vacation and Cathy is writing.
It's been a little over two years since I first posted about this local owned Cafe, which was founded in 1993 and has two locations in the Ocean Beach area.
There's a stack of menus at the front door as well as a menu board of beverages behind the cash register (where you order and pay) along with other boards of 'specials' sprinkled throughout the space. If it's your first time here, look around before ordering…there's a lot to take in. 
This was one of the chalkboard specials on a weekday ($10). Flat bread topped with pesto, Feta, Black Forest ham and two eggs. This was an excellent meld of flavors and ingredients. An excellent choice.
This is a "Super Sunrise" sandwich ($7.75) Scrambled eggs with sausage, bacon and cheese plus (making it a 'Super', opposed to the 'Sunrise Sandwich') a layer of hash browns. Choices of bread here are bagel, croissant, pita, sourdough or a multigrain thin. Each bite of this sandwich has exactly what I want in a breakfast. The fresh eggs, meaty bacon, (Italian, not breakfast) sausage, melted cheddar and crispy layer of hash browns are all perfectly cooked with various textures and fresh flavors.
A good local place.
New break Coffee and Cafe 1959 Abbott Street (between Santa Monica Avenue and Newport Avenue) San Diego 92107 (619)224-6666 Open 6:30 a.m. – 5 p.m. daily Website
