Just a short post with minimal verbiage tonight.
Weather like we're having is made for Korean……
So we headed back to Prime Grill.
The Missus enjoys the steamed egg – gyeran jjim here. It's silky and creamy and reminds Her of the Steamed Chinese Egg Custard She had as a child. She was in the mood for some "comfort" food.
The women working here always give the Missus a quizzical look when She asks for Sesame Oil for the egg. This one is all for the Missus.
We also had the Seolleongtang, which we really didn't enjoy. It was thin, didn't have much beef flavor and we had to add more (than the usual) amount of sea salt to this to ramp up the flavor.
While we had the Seolleongtang and egg; we let the Dolsot Bi Bim Bap sit and let the rice crust develop.
It did hit the spot.
What are you good folks having during this wet weather
Prime Grill
4620 Convoy St
San Diego, CA 92111