Here you are, reading mmm-yoso!!!, a food blog. Kirk had been on vacation for two weeks, got home, posted a few things and the time zone change hit. Cathy is writing today's post.
The Mister and I were driving around, aimlessly, looking for someplace 'new' to us, as we tend to do. This storefront, in a strip mall next to the Vons in Scripps Ranch, had been a French Restaurant, open only in evenings. In 2016, it became an Italian Restaurant- open for breakfast on weekends as well as lunch and dinner daily. We decided to stop. 
We were asked if we wanted the Breakfast or the Lunch menu- and took one of each. (Thumbnails at bottom of the post). 
There are various tables and seating areas, including an outdoor patio.
The signage out front indicated "All Starters 1/2 off Sat-Sun open-5". The Burrata starter (regular $15.95, so $7.97) was ordered. Wow. What a quality cheese, creamy and so very fresh. Topped with some crushed black pepper, it was served on top of sliced Roma tomato, a good slice of prosciutto de parma and large pieces of basil. Olive oil and balsamic decorated the side of the plate. If I were alone, I'd order this (and at 1/2 price, two) as my meal. 
We decided to share one entree and had a choice of soup or salad. The soup of the day wasn't one we liked, so we asked for the side salad (dressing already mixed in; house Italian was what we chose), a refreshing choice.
Chicken Parmesan ($14.95) was ordered (lunch menu) and, as with proper Italian entrees, the plate came with sides of steamed vegetables and pasta topped with the house made marinara. Fresh, flavorful sides. The chicken, pounded thin, breaded and (properly) fried was moist and juicy, crispy and light, parmesan flavors and topped with more fresh marinara and Mozzarella. Great.
At the top of the Lunch menu is a "Bambino" (10 inch) pizza with one item ($10.95). We thought we should try it, choosing artichoke. 
Not too thin of a crust, wood fired and lightly charred. A light amount of marinara, plenty of cheese as well as artichoke. We took home leftovers and had a light dinner.
Another quality neighborhood restaurant. A great find.
Little Italy Bar & Grill 10006 Scripps Ranch Blvd (between Red Rock Drive and Aviary Drive) San Diego 92131 (858) 368-4688 Open Mon-Wed 11-9, Th-Fri-11-10, Sat 9-10. Sun 9-9 Website
