Frank’s Bakery-Gibaldi’s Italian Bread (Spring Valley)

mmm-yoso!!! continues to be written about food and by Cathy over this Independence Day holiday weekend.  Kirk is in the midst of a great vacation with His Missus.

This post is about one of the reasons I write other posts.  An errand.

Since 1948.  Cash Only.  The signage.7705CFA6-DDC0-42B7-9654-0E6250BFCAB6 A simple storefront.  Park in front.
B5B5AC6F-F915-417E-9CEE-BFEB60F7EF11 This is the view from the doorway.  
4A0ACE9B-1DFF-4782-8DFD-2B7BAFD7FB29 Depending on the time of the day you arrive, or maybe just the day of the week, the shelves will be filled…or already empty.
4A0ACE9B-1DFF-4782-8DFD-2B7BAFD7FB29 Over to the right is a small refrigerator.  I usually also pick an item from here.  
7705CFA6-DDC0-42B7-9654-0E6250BFCAB6 The round Squaw bread ($4) is a craving that The Mister has had lately.  The molasses sweetened, rye and wheat flour based bread is soft, chewy and has a thin, chewy crust, topped with oats.  This size and shape allows for various uses at meals (breakfast side toast, a smaller sandwich, or several small sandwiches).  It also seems to stay fresh a day or two longer than most breads.  The fig cookies ($6) (from the refrigerator) are one of my favorites. 
7705CFA6-DDC0-42B7-9654-0E6250BFCAB6 The baguette shaped Squaw bread ($3) allows for more consistent slices.  The cheese Danish ($2) is soft and delicate and sweet and wonderful to share for dessert at home.
8C4091B2-3AD3-4464-B7E5-669AEE889D4B Same with the Bear Claw ($2).
8C4091B2-3AD3-4464-B7E5-669AEE889D4B57E56B18-DB9C-4C1B-91EA-8425990A1FE0 The walnut cranberry bread is unsliced and the flavors are an excellent compliment to a simple ham and cheese filling.  Toasted with a bit of cream cheese is a nice treat.
D44F746B-E3CD-4A16-ACEA-1E76E02819CC The pignoli Cookies ($6)-soft and chewy interior with a lightly crisp exterior are *very* almond flavored. Traditional recipe- almond paste, sugar and egg whites, topped with pine nuts, these are a special treat some weeks.
864B2F3A-4DA7-4679-B0F8-6F9731C90074 The rye bread ($4) here is an especially good version, filled with seeds and surrounded by cornmeal.  I appreciate that it is already sliced.  

Everything here is fresh and an adventure to try. 

Frank's Bakery-Gibaldi's Italian Bread 9935 Campo Road Spring Valley 91977 (619) 296-0245 Open Sun 1-6, Mon-Fri noon-6, Sat 9:30-3:00 Website CASH ONLY!!!
4991D1C1-DF46-4CC3-9D5B-083EAF27A661 Just realized I neglected the Italian bread (also $3 or $4) it can be plain or topped with sesame seeds and is a quality White bread.  The above Italian rolls also available ($4/dozen).  A good size for small sandwiches or burgers.