We started our last day in Toulouse by taking a short walk in the area.
We had really enjoyed Toulouse, there's a down to earth, relaxed vibe to the place. We spent the morning wandering about.
Nearing 11, we walked on over to the huge March Victor Hugo, which I covered in an earlier post.
We ended up getting some stuffs for a nice self catering dinner for our last evening in the city.
We then headed upstairs where the restaurants are located. Man, the passageway is pretty cramped.
We settled on a seafood place named Restaurant Attila. I really wanted to have some Coques (Cockles) and Langoustines.
Of course there's a plat du jour and other lunch specials as well.
We were guided to our table where we placed our order. The seafood in the marche looked wonderful, so we were quite excited about this meal.
First up was the Salade de Coques Persillade (10€ – $11/US).
The cockles were prepped well, no gritty bits. I was surprised at how tender these were, with a nice hint of savory-sweetness. Strangely, I expected more of a briny flavor, but these had a nice butteriness to them. The greens and such was fine, but those cockles were definitely the star.
The Langoustine with Aioli (13€) was a disappointment.
The langoustine were over cooked and really dry and even though it was supposedly cooked with a court bullion the flavor was lacking.
Last up were the Huitres ( 9 for 15€ – $16.50/US). These were from Marennes, an area famous for their oysters. These really delivered.
Pleasantly briny with a wonderful clean finish! Definitely a winnah!
Restaurant Attila (in Marche Victor Hugo)
5 Place Victor Hugo
31000 Toulouse, France
After lunch, we headed downstairs.
And just wandered around. I ended up buying more Tarbais beans in the shop/deli above….yep, 35€ a kilo and I bought another half kilo.
After which we headed back to the chocolate shop that the Missus had enjoyed earlier named Criollo Chocolatier.
Man, the place was humming!
The pieces here are sold by weight and the Missus bought a good sized box of it.
Of there's any reason for us to return to Toulouse, it's so the Missus can restock on chocolate from here.
Criollo Chocolatier Toulouse Victor Hugo
23 Place Victor Hugo
31000 Toulouse, France
We then headed back to the hotel and started doing some packing.
After which, we decided to go on another walk. I picked out the Canal de Brienne area. The canal which connects to the Garonne is a short 1.6 kilometers in length, but tree lined and quite peaceful. You totally forget you're in the middle of a large city.
Apparently, that building above was an old tobacco factory, which now houses a building the university.
It was a lovely walk and fun to see a different part of Toulouse.
We walked back to our room and just relaxed and then had dinner. Later that evening, we heard singing and chanting. Looking out the window we noticed a endless line of folks, waving the Moroccan flag. Apparently, Morocco had just beaten Belgium in a World Cup match. We decided to head on down to the square. It was a fun parade, one of joy and celebration, peaceful without any antics….a refreshing scene to be sure!
A couple of groups had even set-up around the perimeter of the Christmas Market and were singing and dancing.
We decided to head into the Christmas Market.
To get some Vin Chaud of course!
Egad! I've posted on Vin Chaud before, we have a kind hate-love-hate relationship with this warm mulled wine drink. We really don't care for the taste….but we love that it really puts you in the holiday spirit.
And perhaps we're developing a (bad) taste for this????
Warm mulled wine in our bellies, we slept soundly, got up early and finished packing. We then took the metro to Toulouse Matabiau. We were a bit early and crossed the street for some coffee.
Before catching our train to our final stop on this month long journey.
We had enjoyed our time in "La Vie en Rose", the Pink City – Toulouse. But next we were spending most of two weeks in….well you know where, right?
Thanks for stopping by!