Thanks for dropping by to read mmm-yoso!!! Today, Cathy is writing and Kirk is busy with work.
The Mister and I were in the Bonita/Chula Vista area one day and started looking for a light lunch. Soon, we found ourselves at this mall on the South East corner of East H Street at Proctor Valley. We stopped.
Neat and clean interior seating. There is also outside seating and a small menu, which is nice. Many items can be ordered vegetarian. Our waiter said that most everything here is made from scratch.
We both wanted the cucumber salad ($6) on this rather warm day. It was *excellent*- cool, refreshing, with just enough salt and sesame oil to compliment the smashed cucumbers.
The Ma Po Tofu with pork and rice ($12.50) (you can also order vegetarian for $2 less) was a shareable portion. The sauce had the brightness of Sichuan peppercorns and the silky tofu was plentiful while the bits of pork complimented the flavors and added texture. A very balanced dish.
Under "Signature" dishes on the menu were Chilli Wontons (12) ($10.50). We had to try these. Not much chili on top, but there is a great house made chili crisp on the table which enhanced the porky goodness of these large, two-bite wontons in a stretchy, thin wrap. The broth at the bottom of the bowl was wonderful with a rich porkiness and subtle chili heat.
A great restaurant in an unexpected (to us) location. We hope to be in the neighborhood again soon to try out more of the menu.
JCK Asia Kitcchen & Bar 2322 Proctor Valley Road, Suite 104 Chula Vista, CA 91914 (619) 439-1626 Open Sun-Thur 11-9, Fri-Sat 11-10
nice!
A really great find, Kat. If we lived closer, this would be a regular spot for us. You can see in last photo that it was a sushi place before this iteration.