Dinner in Hiroshima at Izakaya Sairai

10222014 666After lunch at Kazuchan in Okonomimura we walked back to our hotel, the Granvia in Hiroshima Station. We took our time meandering through various streets and shopping arcades.

Fairly close to Hiroshima Station I noticed a photo menu….which looked quite interesting…..it had dishes both the Missus and I love. We headed down the alleyway. The place was closed, but we managed to speak, well that's not true either as the really nice young man spoke no English. Somehow, we got to understand that the place opened during the evening and yes, they served what we saw on the menu.

We took our much needed afternoon nap. When we awoke it was dusk. Time to find our little alleyway restaurant. The Missus had Her doubts, but I have a decent sense of direction and we found the place.

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10222014 692We found the place and headed down the alleyway. We entered the restaurant, but through sign language and my really bad Japanese came to find out that the place was booked solid. The woman then lead us the 2 yards across the alleyway and found the one young man who actually spoke a bit of English….about as much English as I spoke Japanese. Anyway, we could eat here, same menu, same drinks.

It was also mentioned that there were "appetizers" served with an automatic charge of 500 yen…..ah yes, tsukidashi…so this was an honest to goodness izakaya.

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10222014 670They seemed very concerned and wanted to make sure that we knew how the drill goes. It was of course, no problem. I actually think of it as a charge in lieu of a tip…since tipping is not done in Japan.

We were both quite happy to find a place like this….it was homey and comfortable, the staff was very nice…..the head bartender spoke a few words of English, not much, but enough. And of course there was a liquid refreshment. I went with a Miyajima Draft…..the Missus wanted something sort of local, so She had some sake from Saijo, which was really nice….clean, slightly sweet, easy to drink.

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10222014 688And then the fun really began. The Missus could make out some items since She could read Kanji. And I spoke really, really bad Japanese….except for some food.

Some of this was easy…..but some of it was plain hilarious…the bartender seemed to have fun….the Missus would point to something and he'd point to a part of his body, or the Missus would say, I think this is tendon and I'd say "suji"? And we'd get a grin and a nod and end up with a really tasty dish like this.

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It was the photo of this dish that got us to come in. Classically flavored, sweet-soy, tender beef tendon and meat…….who could ask for more.

This was the spiciest thing I had in Japan, pickled chilies that brought some nice heat.

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The Missus pointed to an item and said, I think these are onions….so I asked "Rakyo"? Which they were….

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The Missus pointed to an item and the guy pointed to his abdomen……I asked "horumon?"

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Nicely grilled intestine, chewy, well flavored….good stuff…..

Meanwhile, the Missus had another sake and was just beginning to hit Her stride it seems…..

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Because when She pointed to the next item on the wall, the young man grabbed his ear! The Missus and I looked at each other and instantly knew we had to have this.

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Now, I've had my share of pig ear, and while this isn't the most photogenic, I have to say it's among the best I've had. The pig ear had been simmered to where the external tissue was soft and sticky, it literally melted away on your tongue. The internal base piece was still slightly crunchy making for a fantastic textural contrast. The seasoning was plain, just a dip in salt and pepper, but it just perfect….especially with alcoholic beverages.

By now, the little ten seat bar was full….they actually had 6 reserved seats. So the anatomic charades were up. We had the bartender order something for us.

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10222014 687Which turned out to be a typical yakiniku, bulgogi like beef dish.

I was glad we arrived early. We would have not been comfortable taking up the bartender's time once things got busy.

It seemed like everyone at the bar was ordering the chicken wings; so I had to try the "teba".

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A bit over battered and under seasoned and definitely not as good as the ears and guts……

The Missus and I had a blast here…it's our kind of place. I only wish I knew the name and address. IMG_5586

Update: Our FOY and fellow Food Blogger Kat did some sleuthing for us and seems to have found the place:

Izakaya Sairai
5-16 Enkobashi-cho
Minami-ku, Hiroshima
 
Thanks Kat!

After dinner the Missus and I decided to take the tram to….well, wherever. We got off at random spot to have a bit of a post-dinner walk.

Things were lite up brightly as we walked through the various shopping street we passed earlier in the day.

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IMG_5582Along the way we found a Don Quijote. I enjoyed walking around and looking at prices. The Missus had to use the restroom which was in the basement.

This area was were all the arcade games were……while the Missus "did Her thing", I took a walk around and looked at some of the "games". I thought the claw crane games the oddest….one had plastic food as the prize, another instant noodles. It just seemed so odd to me…..

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We walked past the bright lights of Nagarekawa.

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Getting back to our room; the Missus fell asleep almost instantly. I on the other hand put some music on my iPhone and looked off into the bright lights of Hiroshima Station.

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I was having the time of my life here….Japan had drawn me in….I was hooked.

Hiroshima: The Peace Memorial Park and lunch at Kazuchan (Okonomimura)

We left Miyajima before the hoards of tourists arrived and took the tram to Hiroshima Station. We were staying at the Hotel Granvia in the station. We dropped off our bags and got back on the tram for the Peace Memorial Park.

The one enduring symbol from the park is this….

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The Atomic Bomb Dome. Situated nearly right below the point of the atomic bomb's explosion at 815 am on the morning of August 6th, 1945, this UNESCO World Heritage site, has remained pretty much unchanged since that date. It was once the Hiroshima Prefectural Commercial Exhibition Hall, designed  by Czech Architect Jan Letzel.

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It is a sober reminder of the destructive potential of mankind…..

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10222014 660As we wandered the grounds of the park, we could hear the sounds of children singing. This lead us to the Children's Peace Monument, which commemorates the young victims of the bomb. Growing up in Hawaii, I had heard the story of Sadaki Sasaki and the story of "A Thousand Cranes" many times. Her life, death, and story was the impetus for the creation of this monument.

We watched as various "classes" came up to pay their respects and drop off their folded cranes; accompanied by a speach and a song.

It was quite touching……

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We can debate justification and all that stuff all day and all night long……but the collateral damage was without a doubt horrible.

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IMG_5552There's quite a lot to be seen here. You could easily spend the whole day in the park. The chest in the Centograph stores the name of every known victim of the bomb. As each Hibakusha passes on, their name is added to the list. On the opposite side of the pond resides the Flame of Peace which was lite from the eternal flame in the Reikado on Mt Misen.

We decided to walk our way back to Hiroshima Station, winding our way through shopping arcades, stopping to browse and window shop along the way.

IMG_5579In the back and across the street from Parco Shopping Center is a four story structure which holds Okonomi-mura, basically "okonomiyaki village". There are no less than 27 okonomiyaki stands in this building. I was told that each vendor has a different riff on Hiroshima okonomiyaki and all the stands use a special sauce made especially for businesses in the "village".

The big questions was….which one to choose? While a handful of stands were fairly busy, most were empty at this time of the day. We started on the top floor and startedworking our way down…..

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Eahc one seemed to have a theme as well….. I liked the "classic rock and roll" theme of the stand called Kazu-chan, after the owner who is a big rock and roll fan. I loved the photo of the Ventures on the wall and all the old Japanese rock and roll album covers.

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And so the lunch process began…. I ordered the pork and shrimp; the Missus natto…..

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Hiroshima style okomiyaki is notes for the use of noodles…… it's quite a pile of food.

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It did kind of bother me that parts of my okonomiyaki were pre-made…some of the crepe like portions were already prepped. The Missus's natto version was made form scratch though.

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Nice of moist and fresh shrimp though and the base protion was made fresh…..

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IMG_5574I thought the Missus natto version was much better, but both were surprisingly lighter than versions I've had in the states which weem much more doughy. They do like their scallions on these….and all those noodles, man, what a carb bomb. We would later have Osaka style okonomiyaki which were just plain amazing….perhaps we should have worked a bit harder to find a place….but hey, who can refuse four stories of okonomiyaki? You gotta try it….at least once.

Okonomimura
5-13 Shintenchi
Hiroshima 730-0034

 

 

Miyajima: Momiji Manju, morning at Itsukushima Shrine, and breakfast at Yamaichi Bekkan

There was a certain kind of stillness as I looked out our window in the morning.

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This was Miyajima before the throngs of tourists arrive….the quiet of the streets…you could almost hear the falling leaves hitting he ground, or at least you thought you could.

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10222014 600We had chosen a Japanese style room at our hotel, Yamaichi Bekkan. While small, the rooms were comfortable in this tiny four room hotel. One of the amenities was of course, a tea pot. We'd bought some Momiji Manju, a manju in the shape of  a maple leaf, which is the local specialty. As a whole, I don't have much of a sweet tooth, this was fine…..

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After some tea and manju, we headed downstairs. We told the very nice owner that we'd be coming back later for breakfast which was included in our room package.

There was one reason I booked a night on Miyajima.

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And no, it wasn't to frolic with our four legged friends…..

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Rather, it was to visit what is now one of the Missus's favorite sights…….the "floating torii" of Itsukushima Shrine. I had planned being here even when it wasn't "floating". You see, at low tide, you can actually walk out to the gate.

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Having seen it during high tide, this seemed quite impressive in its own right……

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We'd seen a large group of kids arrive the night before. They were having a fun time. We recognized an older couple. I'd tried to give them my seat on the tram from Hiroshima Station the day before. They gave us a smile and a wave. Ah yes, the island was indeed getting smaller…..

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We hadn't actually visited the shrine yet….I'd kinda saved it for the morning….less crowds so we could enjoy things a bit more.

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I mentioned a bit about the history of the island and shrine in my earlier post.

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This is one of those places that just doesn't take a bad photo.

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It was fun watching the "classes" take photos…."say cheese!!!"

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We exited on the otherside of the bay. Taking a seat, we could sit and absorb the whole scene.

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And do our parody of the ultimate Asian "selfie peace-sign shot".

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I sent this out to friends, and "TFD" mentioned that she had never seen the Missus look so happy….

It was time to head back. We decided to cross the "bay area"….after all, this place is covered by water a good part of the day, so couldn't get nice shots like these without getting into a boat during those times.

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We walked back via Omotesando Street…basically the shopping arcade which was not ready for prime time at this hour.

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Here's a bit of trivia….I was told that the "Shamoji" the rice paddle was "invented" on Miyajima. According to various stories a monk named Seishin had a dream the product of which became the traditional rice scoop. And, in case you're so inclined, you can find the world's largest rice scoop here on Miyajima.

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IMG_5530Arriving back at Yamaichi Bekkan, it was time for breakfast. We had a choice of a "Western" or "Japanese" breakfast. You know which one we chose, right?

I'd had my share of what I call Japanese breakfasts. The basic is what I would call "tamago meshi"…which we had at home. Hot, fresh, rice, natto, green onions, with a raw egg cracked over the mess. What I had at Fukagawa reminded me of growing up…before the days when you'd want to "Leggo my Eggo".

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Here it was a much more formal breakfast.

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And totally wiped me out. Good thing it was still early. I was able to head up back to the room and take a 20 minute nap!

Soon enough we were on the ferry, leaving Miyajima.

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I could tell by the Missus's body language that She really enjoyed Her time here.

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And if I were a betting man, I'd say that we'd be returning someday……..

Thanks for reading!

Miyajima Day 1: Mount Misen, Daishō-in, and dinner

As we left Yakigaki-no-Hayashi, we could hear applause coming from the shopping arcade. It was for a wedding procession passing by.

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We couldn't help but follow….drawn in by the tradition and romance of it all. It just seemed so IMG_5462wonderful. Until I later saw the posters and pamphlets for "theme" wedding packages…….procession and costume included. Sometimes it's better not  to know…..

Oh well, we had to come past here anyway. Walking thru Momiji-dani Park to the ropeway up Mount Misen.

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D60 10222014 248I was more than happy to take the ropeway up. as a matter of fact, I wanted a two-way ticket, but the Missus wasn't having any of that.

After getting out at the ropeway station, it's a rather short walk to the top of Mt Misen. The views as you can imagine, especially on this post-Typhoon Vongfong days were spectacular.

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D60 10222014 266A short walk from the summit is the complex that includes Reikado (Hall of the Eternal Flame). This flame, which is said to have been lit by Kōbō-Daishi has been burning for almost 1200 years. The fire is considered holy and water boiled by this flame is said to have curative powers.

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From there it was downhill all the way….literally as the Missus decided we were to do what they call the "Daisho-In course" which ended at Daisho-In

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10222014 540In spite of my creaky ankles and my totally out of shape quads, the uneven steps and paths downhill….I was fascinated by what we saw. There are indeed some rather eye catching sights, but it was those rather discreet and rustic looking statues that caught my eye. It had me wondering the significance of them. You'd be hiking down the path and notice a cave, or some shrubbery, and then looking closely you'd see various figures….. I wish I knew what they represented……

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At the end of this downhill hike is Daishō-in, which turned out to be one of the Missus' favorite places in our visit to Japan.

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From the Tengu guarding the Mani Wheels…..

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You could just tell the Missus just loved the place….I think it had to do with all the various images and statues…..

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There are of course those areas that were sobering; Mizukake Jizo, seven images in place to redeem the spirits of deceased and missing children, and the kind of spooky Henjokutsu Cave, lit only by lamps with the icons of the 88 temples in Shikoku.

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I could tell the Missus really didn't want to leave, but it was getting pretty late in the day. It was time to head back to our hotel and actually check in.

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Of course there was the requisite stop along the way…….

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I swear….She could stare at that "floating torii" all day long……

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And then there were the deer. Man, these guys are aggressive. This young lady thought they were so cute until they started ripping her bag apart looking for something good to eat.

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This little guy almost butted the Missus into the bay when She got his way…… He then came for me. I stopped crossed my arms and went "HA……" and growled, just like I would to Sammy or Frankie. Stunned, he backed off and made a sound I never heard from a deer before "mee-mee-mee-mee-mee…." Not that I've been around a lot of deer.

We waited until the sun dropped past the mountains, went to check in, and freshened up. By this time, things had gotten really quiet, except for a group of what seemed like students who had just arrived on the island.

We wandered around the back streets, found a little market and got some fruit and other things. We tohught we'd ask him for a recommendation for a place ot have dinner as most shops were either really expensive or were closed. He gave us directions to this place.

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It was actually close to the water, but the customers seemed a combination of locals, many of them having drinks and Japanese tourists…..

The unfortunate thing for me was that the only seating available was traditional floor seating. Oh man, twice in a day…..it also answered a question I had floating around….not even the locals sit this way!

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Good god, the sound of my joints sounded like saplings snapping as Sasquatch stepped on 10222014 573 them.  Anyway, the menu was full of comfort style and tourist style dishes. What really cracked us up was the disclaimer "the picture is a imagination" next to every photo!

Unfortunately, the place was out of the Missus' first two choices, but the Missus did enjoy the Kaki Oyakudon.

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To us, Miyajima oysters were much better after some heat was applied.

I enjoyed my Kaki Curry – Fried oysters with curry.

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IMG_5487While the oysters weren't quite as good as lunch; they were still moist, nicely breaded, and had a decent flavor.

This wasn't a bad meal. The real challenge came post dinner as my right foot had totally fallen asleep….there was no way I'd be standing up without doing a good amount of damage to my surroundings…..it was time to order another Miyajima Pale Ale…which was not bad, light, slightly fruity, easy to drink…….

10222014 583After moving my foot around for a while, I managed to restore circulation and we were able to leave the restaurant intact.

Obviously, it was time to head back and call it an early night, right? Well, not so fast Kemosabe……. There was one stop the Missus had to make. Yep, you guessed it.

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10222014 598Miyajima at this time of the day was very quiet. So hearing some rustling a few feet from you gets your attention. Until you realize it's those deer settling down for the night or digging around for some food.

Man, we were really tired. My body had still not gotten used to all this walking. My only consolation was that the Missus was just as tired. Our room was Japanese style, which means sleeping on the floor. Not a problem for me as I had slept on a futon on a regular basis as a teen.

Looking out the window at the street below us. One filled with tourists during the day, I couldn't help but be happy for the Missus, who had been able to visit a place She'd always wanted to visit since seeing a photograph years ago.

Miyajima Day 1: The beauty of Itsukushima Shrine and the “Floating Torii”, plus lunch at Yakigaki-no-Hayashi

Over the last couple of years, I've tried to plan something a bit "different" on our trips…..while it might not be different to the adventurous traveller, for basic folks, not on a tour, without a guide or handlers….well, it might be. When we visited Istanbul-Rhodes, we did a side trip to Symi. When in Tunisia, we travelled to Ksar Ghilane and slept in a tent in the Sahara, on our trip to Portugal and Rome, we visited Malta, on our trip earlier in the year, we took the train to Poperinge, then rented bikes to get to SAint Sixtus, in search of Westvleteren 12…..I know, there's a lot of catching up to do.

I knew there were places the Missus had always dreamed of visiting…..in some cases these places were just something from a photo She had seen. There was a classic photo of Japan……that looked something like this.

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The "Floating Tori"…….. So when making plans, between trips to Kyoto and Osaka, I made arrangements to stay over night on Miyajima. That way we'd be able to get past all the day trips. Luck was on our side as Typhoon Vongfong hit the night before we were set to leave.

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And by the time we left, it was clear skies…..

Three people emailed me asking for photos of the Shinkansen……so here are a couple of the "Bullet Train" arriving at Kyoto Station.

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Getting to Miyajima is a slam dunk….get to Hiroshima Station and change trains to Miyajimaguchi and catch the ferry. The only delay was when the train stopped for about 30 minutes midway. I'm thinking there were still some problems post-typhoon that were being taken care of.

The ferry takes about 10 minutes or so, and finding our hotel, which was right across the Ferry Terminal was a slam dunk. We dropped off our bags and headed off. What I didn't know was that we'd be so busy doing things we wouldn't return until nightfall!

What I really didn't anticipate were how, well, interestingly persistent these residents of the island were.

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The deer here are quite, well, I'm not sure if "tame" is the right word. They are used to humans and will grab your bag or tear into your pockets looking for something to snack on. On the other hand, it was funny seeing kids tease the deer and then suddenly have the tables turned…..

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There was, of course, one thing the Missus wanted to see. ….so we headed off ASAP. It wasn't hard finding the Floating Torii.

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This torii is the gate to Itsukushima Shrine which is a UNESCO World Heritage Site. This Shinto Shrine is dedicated to the daughters of the God of the Sea and Storms, Susanoo-no-Mikoto.

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The island itself was considered sacred, so the shrine was built, out into the bay, so that pilgrims could visit without setting foot on, and defiling the island.

10222014 522In fact, I've read that to this day, no deaths or births are allowed in proximity to the shrine and no burials are allowed on the island!

It seems that the island was simply created for one to marvel in the beauty of it.

It's obvious why Miyajima is considered one of the three most scenic spots in Japan.

Photogenic sites like the 5-Story Pagoda look really beautiful, but not so much close-up.

It's much better to take a photo like this…..

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IMG_5439And while the waterfront and the main shopping arcade are busy and full of tourists. It seems like the back streets are not. Right down the back steps from the pagoda things looked like this.

We caught the scent of coffee and found a little shop, which we later found is pretty popular named Sarasvati and had a nice cup fo coffee.

The great smell of coffee……it seems that Japan does love coffee and takes it to the next level.

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IMG_5437It was a nice break. We sat and put together a plan for the rest of the day….which seemed quite easy at the time.

Of ocurse, everything seems simple over a nice cup of iced and non-iced coffee. 

We hadn't eaten since our "Vongfong snacks" the night before so getting a bite ot eat would be the first priority.

IMG_5498I had received a recommendation for Miyajima from a friend. Now the trick was finding the place……addresses on Miyajima, much like other places in Japan are kind of a mystery to me. Though in terms of being a trick, it wasn't nearly as amazing as what what that pooch was doing standing on the dude's shoulders! That is one talented and well trained dog.

Anyway, bolstered by our coffee we set off….trying to find our lunch destination. One really nice thing about Miyajima, and Japan as a whole, is people are so very helpful.

As we wandered the back streets, we'd ask people for directions and they were so helpful.

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The place was actually located in the main shopping arcade, duh. Here's a photo of the front of shop later in the day.

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When we arrived, there was a line outside the restaurant and that oyster grill was going full tilt. Unfortunately, there were only "tatami style seating available. So, there I was….when was the last time I sat this way? I could hear my joints, making a sound like twigs snapping in a windstorm as I tried to sit correctly. My left foot immediately fell asleep and I had the mental picture of trying to get up and falling over on another table and impaling myself on one of those little replicas of the Floating Torii that accompanied the raw oysters.

It was oyster season, so guess what we ordered……

The Nama-Gaki, oysters on the half-shell, really didn't make much of an impression.

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While very meaty, they lacked any real, distinct flavor, that would make an imprint in my mind. Very mild, lacking in any great aftertaste, really not impressed. This would be great for the "oyster gringo", you know, the guy who hits the raw bar and says, "gimme the biggest oysters you got…..".

The anago really didn't impress me as well.

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Things turned on the kaki-furai….the fried oysters seemed to highlite the best of the local bivalve.

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My goodness, the initial crisp texture, followed by the meaty follow-up…something happens when you apply heat to these oysters; the briney-beefy flavor is magnified. This was quite delicious.

The crescendo peaked with the grilled oysters…..

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IMG_5454The smoke from the grill just added an additional layer of flavor which took these meaty morsels to the next level. Now I understood what the deal was with Miyajima Oysters……

Life was good. I managed to get up after our meal without falling over onto another table.

The Missus had made Her plans for the day and now it was all about surviving it.

Yakigaki No Hayashi
505-1 Hatsukaichi
Hiroshima Prefecture, Japan 

Kyoto Day 3: Typhoon Day – Nishiki Market, Shopping, Katsu Don, and Gyoza

The Missus had made some plans for our third day in Kyoto. Unfortunately, the impending arrival of Typhoon Vongfong made us change our plans a bit. Masae, the owner of our Machiya kept us apprised of the Typhoon situation, as did Kat. So instead of doing the Philosopher's Walk, we headed off to Shijo-dori to wander around and do some shopping. 10222014 438

Strangely, most things seemed like business as usual. We walked through the Gion and over the bridge, first heading to Nishiki Market, which, unlike the mass of humanity we encountered on our first day in Kyoto was quite sedate at this time of the day.

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A handful of businesses were closed, but for most it was just another day it seemed. Like these two who were out scrubbing the walkway in fornt of their shop…….right before a Typhoon?

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My favorite stop was the knife shop….with all the handmade scissors and knives.

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At the east end of Nishiki Market on Teramachi street is Nishiki Tenmangu Shrine.

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The lanterns are quite stunning.

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The water that comes from the deep well in the shrine is supposed to be so pure and clean that it has no odor and the temperature is usually at a steady 65 degrees.

The shopping arcades were quite empty at this time of the morning……in startk contrast to our previous visit to the area.

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We couldn't help but notice all the "Kyoto drip" gear in a shop called Holly's Cafe as we walked past.

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IMG_5364The Missus, who's become a bit of a coffee nerd over the last year just had to stop. So I had a nice Kyoto cold brew….which was very cheap compared to the states….like about $2.50 or so!

It was a nice and relaxing break…….sitting and watching the folks walk by on a slightly wet Sunday morning.

Refreshed we headed off, across the Kamo River for the umpteenth time.

On the corner of Hanamikoji and Shijo streets the Missus found a bustling shop…..full of make-up and other stuffs. One of the objectives of this trip was to stock up on various brands and products, so the Missus was in heaven.

The store was a outpost of Yojiya a time honored Kyoto brand known for their facial blotting paper. The Missus had a blast and purchased a good number of gifts.

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We'd done a pretty good job of passing the time and the Missus was getting hungry. She was still craving that karaage from Karako, so we headed up Higashishoji-dori, first stopping off to unload our purchases.

Unfortunately, Karako was closed due to the impending storm. I recalled a couple of shops across the street and we found one of them open. We decided on eating here based on the plastic food display.

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No English spoken, but not a big deal….. I had the Tempura Soba, which was nice and hot.

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The Missus had been wanting to have a Katsudon, one of Her favorite dishes since we got to Japan, so She got Her wish…though what She really wanted was a Chicken Katsudon, which seemed to be pretty rare…..anyway, She finally got a katsudon.

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IMG_5373She actually enjoyed the miso soup the most. As for the katsudon? I think it did the job, though She did tell me; "you know what….you make a pretty good katsudon."

Usually, when we travel, I get some aches and pains from all the walking……with the Missus making fun of all the "grandpa" noises I make. On this trip, I could tell that all the walking was taking a toll on the Missus as well. Somehow, it just made all my aches feel that much better….I guess sharing the wealth does that to you.

Heading back for a post lunch nap we passed this shop.

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This place specialized in Yatsuhashi, one of the most well known confections of Kyoto.

We decided to get a few nama yatsuhashi….the soft, unbaked version to try.

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I'm not big on sweets and the Missus doesn't care for cinnamon flavored confections, so while it was nice to try these, I don't think we'll be racing back to buy any.

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We headed back in a rather roundabout way, taking our time. It had started to rain intermittently, the sky was getting pretty dark, and the wind was starting to pick up.

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Even the ducks in Shirakawa Canal seemed to think something was up as they all faced the same direction….upstream.

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10222014 482We headed back to the machiya, the Missus took a nice long bath, and I worked on a post. We'd been going at a pretty good pace so an easy day was a nice treat and just what we needed.

After a short nap we awoke and decided to take a walk around. It was starting to rain pretty hard and the wind was blowing pretty good…..but there were still quite a few people and cars out and about.

We wandered around a bit, then headed back….

10222014 480Meanwhile, many of the shops in the shopping arcade started closing up early. Even with all of this; things just seemed to happen at a very relaxed pace. Before leaving Tokyo, we chatted with Reiko about the Typhoon. She said, "yes Kirk-san, there will be some rain, maybe some wind……." Some rain? Maybe some wind?

Darkness seemed to fall quickly, like someone pulling a shade down. The big question was, "what are we going to eat?" There was always picking something up at Family Mart….you could basically live out of convenience stores in Japan….though I'm not quite sure what your sodium levels would be after a couple of weeks.

We'd noticed a gyoza shop right around the corner from the shopping arcade the previous day. This seemed like a simple, light meal.

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IMG_5391Just one of the many shops you see everywhere…. Serving basically one thing; here it's gyoza, with a few small "salads" on the menu. And cold beer……nice, cold, and refreshing beer.

The gyoza was as good a gyoza can be; crisp on the bottom, the filling nice and light….nothing like a good guotie, mind you, but still good.

We actually enjoyed the onion salad more.

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Earlier in the evening, Kat sent me a text, reminding me to pick up some snacks since we wouldn't be going out and about this evening. Thanks Kat! So on the way back, we dropped by the market, which was pretty busy…….. I guess everyone was buying some snacks on typhoon night!

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So that's what we did as typhoon Vongfong passed. The Missus was upstairs reading….while I turned on a television for the first time during this whole trip and watched storm reports….

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While having a couple of beers and some snacks.

Sometime before drifting off to sleep the Missus said, "you owe me……another trip to Kyoto". I told Her, "no problem, we can come back anytime you want." We have unfinished business here. Which I'm hoping to take care of in the near future.

Thanks for reading! 

Kyoto Day 2: Ippodo Tea, dinner at Okariba, and the Awata Jinja Lantern Parade

On the way back to the machiya, we ran into Masae, the owner of the property and also the craft beer bar in the shopping arcade. We asked her about finding some tea. She recommended a visit to Ippodo Tea. So after a nice shower and a short nap, we headed off to find Ippodo. Up Higashioji-dori, then west on Marutamachi, crossing the Kamo River…..left on Teramachi-dori right when you hit Kyoto Imperial Palace Park……about four block down, you'll find Ippodo.

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The shop and the connected Kaboku Tearoom, where you learn to make and also taste various teas was doing some brisk business. One of the young ladies spoke excellent English. We didn't have time to dally, but she went over all the main types of tea with the Missus and we got to sample a few. We ended up purchasing a few packages…..which the Missus loves. I'm thinking we'll be back.

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Ippodo Tea
Teramachi-dori Nijo, Nakagyo-ku
Kyoto

We really weren't sure of exactly where our dinner destination was. I'd heard of a place serving rustic wild game; I recall the term "mountain food" a couple times when reading about the place. It really didn't take us long to find the place. Masae pointed out it was near the Hotel Heiannomori, right past Okazaki Shrine.

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The rabbit is the spirit of the shrine and is also said to house the god and goddess of easy childbirth.

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It's a nice peaceful place to visit.

IMG_5332Right past the shrine, you can't help but locate Okariba. You can't miss the signs. The place is dark, warm, and very rustic looking. The trappings are simple; a large grill in the middle of the room; beer kegs lie about, the lines drawn to the taps. The owner is a very gentle and soft-spoken bespeckled gentleman named Aoki-san….whose mild manner belies the name of the place; "Hunting Ground" as well as the firearms hanging on the wall.

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The Missus took a quick look at the sake bottles on one of the tables and said; "he has his own sake, with the name of the place on it."

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10222014 402And so we sailed off on our maiden voyage at Okariba, with simple, but nicely braised slices of daikon and aburage.

The sake was mild and sweet, but really, this type of food called for beer. After starting with this; it was beer all the way.

Things started off with what is probably the signature dish here (though folks who came in later all ordered trout); the grilled wild boar. Wonderful, surprisingly tender chunks of wild boar with a classic Japanese marinade and tare; smokey from the charcoal, slightly sweet, nicely porky, but mild. The portion size was quite a surprise for us; this is enough for two or three to start.

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10222014 392We weren't going to Kyushu, but I knew I could get a specialty of that area here; basashi – horse sashimi. I really love the flavor of horse; I know, it's not PC…..but it's not endangered either, right?

This was very nice; served just slightly frozen, just the way I was told it shoud be, the flavor is quite clean, with a mild sweet finish. The texture is like beef, with a tad more toothfullness. I love this dish…..

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10222014 395Arriving with the basashi was a combination of preserved vegetables and something else….more on that in a bit. I grew up eating items like takana-zuke, so I loved the pickled greens. I'd never had fuki-miso, basically akunuki butterbur, stirfried with miso, then preserved.

The most interesting thing was the "Inago" – locusts, which had been glazed with a wonderful sweet mirin-soy. These were nice and crisp and so sweet and salty….going well with beer.

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The Missus's favorite dish by far was the hobamiso…….

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A wonderful, savory, but not salty miso with mushrooms and scallions grilled on a leaf. It was funny; we thought we were doing pretty well; but Aoki-san came by……and decided he needed to show us how it was done….it became this wonderful, miso-mess of flavors.

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This just screamed for another beer; so we ordered one. And were soon surprised with this….Aoki-san brought it over and said "gift-tu"….. Some nice home made tofu.

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Then another "gift"….this was fantastic. I'd never had Wasabi-zuke before. This was wonderful; made from the leaves and stems of the wasabi plant; on occasion you'd get a super pungent bite, but the flavors were amazing, sweet-pungent-bitter-sour-salty…totally my kind of dish.

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When this arrived, I just thought I needed to have another beer…..he's giving us free food. So I had another beer….at which time fried tofu arrived.

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10222014 412By this time I figured out…the more we drank, the more stuff would be coming out. I'd better quit here or we'd be literally rolling back! If there was a time I wished we could tip in Japan, it was here. The warmth and hospitality made me want to do something. I should have brought some omiyagi, or something……

As you can tell….we loved this place.

Okariba
Okazaki Higashi-Tennocho 43-4, Residence Okazaki 1F
Kyoto

The Missus decided that we needed to burn off some of this, so we'd walk back to Shijo-dori…..I figure, that's like 2-3 kilometers? It was really a fun walk though……this was a lively night.

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10222014 419Folks were out and about, having a good time.

Karako, the place where we had great karaage earlier in the day has quite a nice line going. 

We decided to follow the Shirakawa canal through Gion. I took this photo on one of the cement bridges, the type with no handrails that passes over the canal near Shinbashi.

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10222014 430Crossing over the Kamo river, we then headed up, the now busy Ponto-chō, restaurants now going full tilt.

As we passed by a hair salon, something caught my eye. I pointed out the one guy doing "hair" in the salon, which was closed to the Missus. She said, "yeah, he's doing hair, so what?" I told Her to take a look….that head had no body! He was actually working on a wig placed on a mannequin head. I'm not sure if this is SOP….but it just seemed a bit, well, strange……

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And finally, there as Shijo-dori….while not crazy as Tokyo; which seems to actually be pulsating with it's own heartbeat, the crowds and objective sure were a contrast to the Gion. 

The Missus really seemed to take to Kyoto. The size, the crowds, the shops, were just Her speed.

At this point, we decided to head back…….the Missus was tired for a change.

As we crossed Furumozen-dori, we noticed some activity up ahead. Lanterns, laughter, drums……and strange specters seemed to float ahead.

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Suddenly we both remembered. Masae had told us that Awata Matsuri was happening this weekend. This was the Awata Jinja Lantern Festival! We were told that one of the key points of the Matsuri was that this was the day when both the Buddhist and Shinto Priests actually get together and celebrate together.

Then of course, there's the inevitable intermingling that occurs when everyone takes a break at Family Mart!

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Once things got started, we quickly made it back to the machiya. Why? Well, because the lantern parade went right through the shopping arcade, right past where we were staying…..

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D60 10222014 188It's quite amazing. The paradox, the new, modern, somewhat glitzy, but there's always the respect for tradition that pulls things in….bringing order to things.

I won't pretend to understand what any of these floats mean….but, if you're interested, you can read this wonderful and informative post. It describes all the lanterns/floats and what they mean.

And frankly, I just felt honored to be here…..

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IMG_5347And also very thankful. For the fire control, who instantly put out all the burning embers from the fire which was placed on the ground for some symbolic reason. Once it was lifted back up, they sprung into action and made sure everything on the ground was put out in the blink of an eye…….that's Japan in a microcosm.

Having started our day before 5 in the morning, we'd walked at least 7-8 miles easily. The Missus, for the first time I can recall was totally bushed. It had been quite a day. I'd planned our "red-lettered day" in Tokyo; starting with Tsukiji Market and meals at Michelin starred Sushi Iwa and Suzunari. And while that was an epic and unforgettable day. This rather unscripted, hastily planned day was its equal…..Sushi Iwa and Suzunari showed me the skill, execution, and polish of a great restaurant. Karako and Okariba displayed the heart and soul……each has its place in my eating universe.

Thanks for reading!

 

Kyoto Day 2: Fushimi Inari, Kiyomizu-dera, and the best fried chicken at Karako

Our first day in Kyoto was pretty tiring……I gotta admit, I get pretty wiped out when we travel; but man, the Missus was totally fried as well. I was asleep before my head hit the pillow and up before 5am. After encountering the crowds at Fushimi Inari the day before, I just knew that the best way to experience the place would be early in the morning or late at night. So we got on the Tozai line, transferred at Yamashina to the Biwa line, got off at Kyoto Station, which wasn't quite as confusing as the previous and got on the Nara line….getting off at Inari Station. Fushimi Inari-taisha is literally right across the street.

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10222014 308Fushimi Inari is the head shrine of Inari Okami, the Kami…..which is hard to describe in English, let's just say it's the spirit, god, or deity of  most importantly, rice, but also fertility, sake, and foxes…… which, if I recall serve as messengers for the Kami. At the entrance of the shrine, you'll see a statue of a fox (no, it's not a "doggie") holding the key to the granary. I remember learning about the kitsune serving the rice god in elementary school….funny what you recall at odd moments in life.

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IMG_5243For most folks……us included, the most stunning feature of Fushimi Inari are the 30,000 plus gates that line the paths up the mountain, which is also named Inari. Each torii (gate) is paid for and donated by businesses….which you totally forget about when you see it.

It is both beautiful and haunting seen at dawn with nary another person around. Just the sound of your footsteps and the wind whispering through the trees.

No loud chatter or folks brandishing "selfie poles".

This is what I saw in my mind's eye when I thought of Kyoto.

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After taking in the atmosphere of Fushimi Inari, we headed back to Inari Station, got back on the Nara line, getting off at the first stop at Tokufuji and hopping on the Keihan line, getting off at Kiyomizu-Gojo. from there it's about a 20-25 minute walk past all the shops.

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And a shrine or two.

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Up the mountain to Kiyomizu-dera.

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This most well known feature of this temple complex is the veranda of the main hall, which has great views of Kyoto. Though, I think more people take photos of people taking photos on the veranda.

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I understand that not a single nail is used for any structure in the temple complex…..

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Heading past the three story pagoda and down below the main hall is Otowa Waterfall. Drinking of the water from the waterfall is supposed to bring good health and a long life.

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D60 10222014 164So of course the Missus had to partake!

Heading back down the mountain, you'll notice some steps and a sign to your right, this leads to Sannenzaka, then Nannenzaka. Two well preserved neighborhoods.

This was one of the most pleasant walks we had on our trip. It was early, with few tourists, so you could really enjoy the restored structures. It felt like a trip back in time.

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D60 10222014 172We took a break at a little shop near Yasaka Pagoda and Kodai-ji Temple.

The coffee….all pour over, was great and restorative. We made plans for what we'd do on our next leg. It was nice respite.

We'd head up to Maruyama Park and Chion-in Temple.

Somehow, we got a little of course and ended up at Higashi Otani Honganji. There was a large service going on…..

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As we righted our course and headed toward Maruyama Park, we could hear country and western music playing…..the singing was of course, in Japanese. Apparently there was a Country and Western Music Festival close by….it was just another one of those strange and rather surreal moments.

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Past the park is Chion-in Temple, which was going though some major restoration at the time of our visit.

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By now we were "hitting the wall". We'd seen the places we really wanted to see and temple fatigue was setting in. It was time to change our focus…..so we headed bacl to the machiya to freshen up…and then off to lunch.

We had decided on a ramen shop I had heard off named Karako. The address 12-3 Okazaki Tokusei-cho was a bit difficult, but it looked like it was right on Higashioji-dori….which is kind of where we found the place.

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We were the first customers to arrive and the older gentleman pointed to some seats at the end of the counter.

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We quickly placed our order and he spoke the only English I heard our whole time there, pointing to the hijiki, tofu, and green salad on the counter he said, "helpu you self….."

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The prices were very reasonable – Â¥650 for the Kotteri Ramen.

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IMG_5308The chashu was wonderful, full of flavor, just melt in you mouth delicious. The noodles were fine, just chewy enough. In spite of being "kotteri", as in extra rich, the broth really lacked the tongue coating texture and the richness in flavor I enjoy. This was my least favorite bowl of ramen during our trip.

The Missus got the Chashu Rice Bowl Â¥320 – which had the wonderful chashu.

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The one item which was a total surprise was the karaage. It has got to be one of the best I've ever had.

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IMG_5309Light and crisp, moist and succulent, with wonderful flavor, a touch of ginger, slightly sweet, shoyu tones, and something else…..deep and savory. And a bargain at Â¥500 – like five bucks!

This was just fantastic fried chicken……probably worth a side trip to Kyoto!

A few minutes after we sat, folks started streaming in. The older gentleman ordered the special, which was a bowl of ramen, a bowl of rice, and chicken….which turned out to be an entire order…five pieces for Â¥880!

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We kept watching to see how he heck he was going to finish his food…well, he's got his own system down. He ate the ramen and took the rice and chicken to go!

We actually tried to return to Karako the next day, but they were closed…..bummer. But hey, next time we know what to order, don't we? As in this old saying.

Karako
12-3 Okazaki Tokusei-cho
Kyoto

There was of course, a requisite short nap after this lunch, so we headed back. Little did we know that we'd be having another wonderful experience for dinner.

Stay Tuned! 

Kyoto Day 1: A quick trip to Fushimi Inari, Tōfuku-ji, Nishiki Market, dinner from Daimaru Resutoran-gai, and a stop at Beer Komachi

One of the great things about train stations in Japan is the abundance of storage lockers. For about five bucks US, you get a good sized locker for the whole day. Since we left Tokyo quite early in the morning we arrived way before check in time at the residence where we were staying. We managed to stow our bags….we travel light, I have a Tri-Star and the Missus an Aeronaut 30, which She loves. How the Missus ended up agreeing with me about Her Aeronaut is a story for another day. Anyway, these two bags are European carry-on size and we can easily travel for a month (or more) with what we pack in these bags……mine weighed out at 9 kilos for this trip.

For some reason, we found Kyoto Station to be bit confusing….Tokyo Station was a slam dunk; but Kyoto Station just seemed like a maze at first. After finding the gates to the JR Nara line, which wasn't that hard, we got on the train…..which ended up being the Express, which bypasses the Inari Station! We actually didn't feel too bad, since there were at least a dozen people (all Japanese) who did the same thing. We got off at the first express stop after Inari Station and headed back…with the other folks who took the wrong train and made it to Fushimi-Inari.

Our first impressions of Fushimi Inari-Taisha? It was so strikingly beautiful…….and so crowded!

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And while we could enjoy the vibrancy and character to the shrine; the packed crowds, the noise (remember we had spent a couple of days in Tokyo, so it's all relative), and the lines to walk through the colorful torii (gates), were just a bit too much for us. I told the Missus that the shrine opens at dawn…..if we woke early enough, we could get here at dawn, and really enjoy the place…..so we decided to return the next morning. We'd bundle Fushimi Inari and Kiyomizu-dera for the next morning.

Having read enough about our travel, I'm sure you realize that the Missus was not going to stop and proceed to sit on Her hands. She decided we should walk up the street…… It was an interesting walk as the shops gave way to temples, several of which we walked through…..ending up at the impressive gate of Tōfuku-ji.

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This massive Sanmon is the oldest in Japan and is considered a national treasure.

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The Dragon painting on the ceiling in the Hondou (Main Hall) is by famous Kyoto-born artist Insho Domoto.

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The temple is known for the stone and moss gardens and the Tsuutenkyo Bridge.

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I can just imagine what this view would be like during autumn when all the leaves turn color!

There are many temples and shrines in the area…..

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So we just meandered around…….

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We ended up at Shorinji Temple…..

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It was nearing noon and our check in time, so we headed down the hill to Tokufuji Station, back to Kyoto Station, where we got confused again….this time trying to remember where our locker was. Once located we headed off to our destination. A Machiya in the Southern Higashiyama area.

First off, the owner wasn't kidding when she said it was one minute from Higashiyama Station….it was literally one minute! Located in a shopping arcade – Furukawacho shopping arcade, this is among the top ten places we've ever stayed….it was huge; two floors, a large kitchen, an awesome bath….of course the sleeping arrangement was traditional Japanese.

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Masae was fantastic, so organized, she even had a map of the area around the arcade, IMG_5172with restaurants and shops listed. There was a typhoon, Vongfong headed our way….she kept us appraised via emails. She made our stay wonderful.

Meanwhile, we had asked Reiko about things we should buy in Kyoto. While on the way to the Machiya, Reiko mentioned getting a Furoshiki. And Masae knew just the spot. A few blocks away was Kakefuda. The Missus was taken with the various patterns. The young man here did a demo….a couple of times, showing the Missus how to do some of the basic tying methods. Somehow, no matter how many times She's practiced….it just doesn't look quite right. That's alright though……the Missus got something for herself from Kyoto.

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IMG_5176We then headed West, over the Kamo River, finding Nishiki Market. Man, this placed was packed. It was wall to wall people. My first instinct was to bail….but the Missus was hungry and getting a bit grumpy, so we decided to hunt for some "snacks", starting out with an ok Takoyaki….kind of too soggy for my taste. It was just meh……very dull…so I'm thinking a black and white photo describes it best.

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IMG_5180We came across a stand selling Hamoyaki; grilled conger eel brushed with a tare. They had a little standing table and we really wanted a respite from the masses. This was actually pretty good. Hamo is very mild in flavor, so it's basically a palette for the tare. We really enjoyed the light texture of the eel. 

We made our way further down the market and something caught the Missus' eye.

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This place made yakimanju and yakimochi….grilled rice cakes. We tried a yakimanju….

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I have to say….I love the fragrance of these….but as a whole, I'm not a fan of yakimochi and this was basically the same thing.

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Nothing amazing, but enough to keep us going……we spent the rest of the afternoon shopping around Shijo-dori. When it was time to head back, I asked the Missus what She watned to do for dinner. We'd had a long day; I awoke at 330am and actually did a post. We'd need to wake by at least 5am tomorrow and we were bushed. So, Daimaru's resutoran-gai ("restaurant town") just made sense, especially since the Missus was craving salad, which is rather hard to come by.

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This stuff ain't cheap, but the variety is staggering…..as I mentioned previously; large department stores have an entire floor full of food stands and vendors. It's easy to get lost in all of this.

Dinner in hand, we made our way back to the house. Not directly of course……

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IMG_5234This thin, alley-like street is named Ponto-chō, it is one of the Hanamachi, Geisha districts in Kyoto. The street runs parallel to the Kamo River and is full of restaurants, bars, and, after being absolutely shocked to see a Geisha walking down the street, Geisha houses I guess?

The wooden buildings and hanging lanterns sure adds to the atmosphere…….

Having come from Shijuku and seeing the Robot Restaurant, then Shibuya and the goth-Hello Kitty chicks, to this in less than three days is something to wrap your head around.

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IMG_5235Crossing over to the other side of the Kamo River, we made our way back to where we were staying.

We followed the Shirakawa Canal, into the Gion, another Hanamachi district, and the street folks told me was the most beautiful in all of Japan.

I can see why…….

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The sound of the water; the wooden buildings, the trees…..take a photo and ask someone where this is and they'll say, "well, Japan of course….."

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Getting back to the machiya, the Missus decided a nice long soak in the wonderful tub was on the agenda. I went upstairs to the sitting area.

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I had some tea while watching the folks pass through the marketplace below. There's a meat market and a small convenience type store right across the walkway from the house.

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Dinner was a a simple affair……but perfect as we were pretty tired.

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As you can see, the Missus got Her "salad fix".

Here's the rather unique Furoshiki the Missus chose. She said it would always remind Her of Kakefuda.

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IMG_5231After dinner, we took a walk up Sanjo-dori and some of the side streets in the Gion…packed with bars and Izakayas. There was a Family Mart and a Grocery Store right around the corner from where we were staying as well.

Life is full of happy coincidences. When we arrived, Masae told us that she had just opened a craft beer bar in the same arcade, a few yeards from where we were staying. Really? A craft beer bar? Awesome!

We headed over for a nightcap. The tiny spot was busy, but they found us a small table. Looking at the beer list, I had to crack up; Stone, Lagunitas, Pizza Port, Saint Archer…. you gotta love it!

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IMG_5225Of course there was a selection of Japanese craft brews as well. The Missus likes Her sours, so She went with the Morita Kinshachi Fruits Draft Lemon.

I mentioned that we were from San Diego and had recently visited Belgium to Masae….who apparently loves her beer. we had a nice conversation about San Diego breweries, along with a promise that if she visits San Diego, the beer is on us!

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IMG_5228I had the Kure Beer Belgian IPA, which was interesting. Less hoppy than an IPA and not veyr boozy; this was on the sweet side and not unpleasant.

Man, it had been quite a long day; from Tokyo and a view of Mount Fuji, to temples, then shopping, and finally a nice quiet self catered dinner, followed by a visit to a craft beer bar……

So this was Kyoto, huh? Though we were dead tired, we were having fun.

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Thanks for reading!

Leaving Tokyo…….impressions, observations, and a pretty good Tori Teriyaki Jyu Ekiben

IMG_5121We got up early as is the norm when we travel. We had made reservations for the early train out of Tokyo Station. So we caught the 5:04 train from Yotsuya Sanchome.

We had mixed feelings about leaving Tokyo. We'd had such a great time and loved the vibe and very distinctive personalities of the various districts we were able to visit. We both felt a tinge of sadness….you could live here for decades and still only scratch the surface. It is both crazily busy, but with an order to things. Everyone goes left on the escalators, no one talks above the barest whispers on the trains and subways……"never trust a person who eats while walking". You stop and eat. The cleanliness, for a city this size…..

We had spoken to several folks; Reiko and the couple while having coffee near Tsukiji. They mentioned missing the "last train" out of Tokyo and having to stay up in a coffee shop to catch the first train out in the morning. And the young ladies here seemed to be a prime example of that.

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We were amazed to find that folks would just nod off upon sitting…..this is the other side of life here, it can be hard and tiring. Just as quickly as they'd doze off, they'd snap to attention right before their stop!

Man, Tokyo Station was buzzing, even this early in the morning. The Missus went to grab some drinks and this was the check out line.

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I was intrugued by the Ekiben stands. Man, the plastic food looked just delicious. The Missus decided we should get one; just to see if the bento actually looked like the plastic food.

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You know what….it pretty much delivered….

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And did bear an almost eerie resemblance to the plastic version.

I tried to, but couldn't really fit in an overnight trip to Hakone. Next time I told the Missus. She was disappointed in not getting to see Mount Fuji. But guess what……

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She got Her photo from the Shinkansen.

Kyoto was up next…..