Road Trip – Hellman-Ehrman Mansion, Sugar Pine Point State Park, and a Return to the Dog & Bear Tavern (Tahoma)

**** Not much food in this one, so perhaps you'd like to return tomorrow!

I had decided to create a category for our Sierra Nevada road trips, when I suddenly realized that I never finished my posts on our stay in Tahoma. So, I decided to do something rather quick. Here goes.

We had strolled down to Sugar Pine Point State Park the previous afternoon and Lake Tahoe looked so beautiful and calm. So this is where the Missus decided to do Her paddleboarding the next morning. We drove over early; the place was so serene; paid our $10 entrance fee and parked in a space that was strategically placed with shore access. While the Missus did Her paddling; I decided to take a stroll around and just enjoy the serene beauty of the park.

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Lovely trails/paths and views.

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I walked past the pier with a boat house in the distance.

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There was a cabin alongside the boathouse. I came to find out that this was the cabin of William "General" Phipps, who was the first non-native settler on the west shore of Lake Tahoe.

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Who settled here in 1860. His original cabin burned down, but this one was built in its place. 

I walked to the area where General Creek empties into the lake.

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And then decided to turn around. On the way back, I ran into this. 

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An honest to goodness Ice House!

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So, this really got my attention. You see, right up from the pier is this mansion.

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The is the Pine Lodge, better known as the Hellman – Ehrman Mansion. Designed by Walter Danfroth Bliss, completed in 1903, financed by San Francisco banker Isaias W. Hellman, who made it his summer home. It is said that the area reminded I.W. Hellman of his homeland Bavaria ,so he started buying up property. So, what about the Ehrman part? Well, upon his death in 1920, Hellman's daughter, Florence, who managed the property for her father, inherited it. She was married to Sidney Ehrman and thus added her married name to the estate.

The view from the porch of the property is quite lovely.

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And there were quite a few structures on the estate.

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At this point I was quite interested in taking the 330 tour of the mansion. So, I decided to head on over to where I would meet the Missus and see if She was interested.

As I waited near the parking lot area, one of those amazing little incidents happened. A woman walked by with a sweet Rottweiler who I just needed to pet. After a short chat, she asked me if I'm from Hawaii!! I guess I still have that accent! Well, wouldn't you know, this woman and her late husband used to own a small cattle ranch in Waimea on the Big Island! Of course we both called it Kamuela! I mentioned that Kamuela is one of my favorite places! I had a blast talking story! I'm not going to mention her name since Tahoma has a population of just over 1,000 and I'd like to respect her privacy! She walks her pooch to the park daily during the warm months. During the winter you'd need skis or snowshoes! She also introduced me to one of the Park Rangers…..she knows them all by name!

I met the Missus and we stowed Her paddleboard. I then mentioned the possibility of doing the 330 tour of the Pine Lodge and She was all for it! So, while the Missus showered and stuff, I walked over to the Nature Center/Gift Shop….which I think used to be a water tower to purchase tickets for the tour. Which were $15 a piece.

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There were some signs with interesting tidbits of history along the way.

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We met our guide, Lindsay on the porch. The place was quite a "summer home".

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Loved the wood siding and the spiral staircase.

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Check out the wood paneling in the dining room!

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The second floor features 8 bedrooms and 7 bathrooms! I found the circular bedrooms on each side of the lodge to be the most interesting.

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Another thing that caught my attention was the elevator. I asked Lindsay about this and she told me it was installed in 1958 as Florence Hellman Ehrman was 76 years old and starting to have a hard time climbing all those stairs.

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Of course I was interested in the kitchen. Lindsay told us that until 1945 they still used an "icebox" (aka cold closet) and the stoves were wood burning. A "state of the art" kitchen was installed in 1945.

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During the summer season there were 27 staff on hand and 2 full time chefs! The butler and the maids actually have their own cabins on the estate.

IMG_0141  IMG_0120  We had a fun time on this tour.

Hellman-Ehrman Mansion (Sugar Pine State Park)
Tahoma, CA 96142

When dinner time came along, we decided to just walk on over to The Dog and Bear Tavern again. This time we just sat at the bar and who would we just happen to sit next to? Well, it was the woman we met earlier. She was wonderful; in fact, since she's a regular here, she ordered for us!

Never would have thought of having Hamachi Crudo in Tahoe, but heck she lived on the Big Island for decades so we trusted her. And yes, the two fish dishes were quite good!

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I made sure to order her a drink to show our appreciation.

The Dog and Bear
7000 West Lake Blvd.
Tahoma, CA 96142

And as we were leaving she asked us if we'd like to see where she lived! After her husband passed away, after moving a few times, she found Tahoma and bought a condo on the water's edge.

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I got to play fetch with her lovely pooch!

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We had such a lovely time in beautiful Tahoma!

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Road Trip – The Dog & Bear Tavern and Where We Met (Tahoma)

After a satisfying lunch at My Thai in South Lake Tahoe, we headed up the 89. It was a quick half hour drive to our destination in Tahoma, a town on the west shore of Lake Tahoe, with a population of just over 1,000. The area was recommended by one of the Missus's coworkers. I really wasn't too sure about the location, but we ended up enjoying the area.

Other than all the outdoorsy stuff, there's not much going on in the area. The town has one pretty nice Market/Deli, a burger place, a pizza/gastropub/wine bar, and a coffee/gelato shop. We had an Vrbo just a few blocks from the restaurants and coffee shop. The little cottage was very comfortable, though we had to get used to using "bear fences", making sure to arm them whenever we left.

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Once we got settled, we walked the couple of blocks down Pine Street to check out the two restaurants and coffee shop.

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The coffee-ice cream shop was open. And the Missus decided on a coffee while I went in a different "direction".

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I went with a small Pink Grapefruit Gelato, which was nice and refreshing.

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Look who else wanted a Gelato!

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Where We Met
7000 West Lake Blvd.
Tahoma, CA 96142

We then crossed over West Lake Boulevard and walked to the end of Pine Street. There's a small beach with a beautiful view of Lake Tahoe.

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We strolled back to the cottage, then drove on over to the General Store for a few things and headed back. After relaxing for a bit, we decided to head out for an early dinner at the Dog & Bear Tavern, which was in the same little mall as Where We Met.

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It was only 430 and the place was pretty busy. We got one of the two tops. It seems like the place really specializes in pizza, but we found the rest of the menu quite interesting.

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The menu was totally not what we expected and we took some time to look over things. The Missus had a nice glass of wine. I got a crisp Pilsner.

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We decided on two items; the first being the Chicken Liver Mousse Flatbread. The portion was quite generous.

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Well, this was quite a surprise; in a good way. The flatbread was fluffy and yeasty, I can understand why folks would like the pizza here. The duck liver mousse was creamy, smooth, slightly offal-ly, rich, with a slight bitter-sweet finish. There was a touch of pungency and the duck cracklins' were like….well, "crack". The strawberries added a sweet-fruity-acidity to the dish. This was quite nice.

The other dish we got was the Duck & Kimchi Loaded Potatoes. It just seemed like a bit of an odd combo, so we were interested in trying it.

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This one might have been a bit too much; the rich-gamy duck was over taken by the sourness of the kimchi. Goat cheese and that gochujang mayo just piled on with tart sourness. The potatoes, roasted in duck fat were really tasty on their own, but this was a bit over-the-top for us.

Still, this was by far our favorite meal during this road trip. The folks working were very friendly and so were the locals. We would end up returning the following evening.

The Dog and Bear
7000 West Lake Blvd.
Tahoma, CA 96142

After dinner, we decided to take a walk. The Missus's coworker who comes up here a lot recommended heading to Sugar Pine Point Beach for paddle boarding. We planned to head on over the next morning, but decided to take a walk over, about a mile and a quarter each way. There's a path that follows the road that is lined with soaring trees.

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Gosh, it was so beautiful. We got to the park, strolled thru the parking lot, and then walked over to the shore.

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I can understand why people love it here!

We'd return early the next morning to ensure a good parking spot. 

We walked on back…..

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We decided to head back into the Dog & Bear for a nightcap. This time we had a seat at the bar. The Missus got a glass of wine and I got an Amber Ale.

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It was a nice way to end the day!

Thanks for stopping by!

Road Trip – My Thai Cuisine (South Lake Tahoe)

After a nice morning at June Lake we headed north to our next stop; the town of Tahoma on the western shores of Lake Tahoe. We had never been in this area before, driving up the 395 into Nevada, then onto the 756 and then the 207, onto the 50, passing familiar names like Bally's and Harrah's, Casino's right before crossing back into California. It's quite busy, strangely reminding me of a shoreside "downtown Vegas". With all the chains; well, I won't complain too much as we did stop at Whole Foods for a few things, before heading back out. Right before the split of highways called "the Y", where the 50 will split to the 89 was our lunch destination. After dealing with the burgers and such, I had selected a Thai Restaurant named My Thai. To be perfectly honest, based on what I had seen driving thru South Lake Tahoe, I wasn't very confident about lunch.

The place opens at 11am for lunch and we had arrived and found parking in the small lot just after 11. We had made good time from June Lake; just 2-1/2 hours!

We walked in and were warmly greeted and taken to a table. 

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The place was decorated in what I would call a very stereotypical Thai way. The location and decor set off all those internal "alarms" and we were worried about how our lunch would turn out. In the end, we had nothing to worry about. The items on the menu had a wide range; everything from Cream Cheese Rangoon to Orange Chicken to Crying Tiger to a Kobe Beef version of Crying Tiger priced at $155! One of those places that seems to be trying to please everyone?

It seems that this was going to be an interesting meal……

We started off with the "Sunny Beef" ($16.95), which I figured would be a version of Neua Dad Deow. This was actually pretty good.

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The beef was chewy, but not hard, not overly salty, nice savory fish sauce tones; the dipping sauce was slightly spicy, acidic, with some sweetness. This was decent; and even better the next day!

The weakest dish of the meal was the Larb ($16.95). Yet this still featured a generous amount of roasted rice powder, which added a nice nuttiness.

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A bit more mealy then we like, but it wasn't bland by any means. We had gotten everything at a heat level of "7" and I have to say, this had a good amount of spice. Nothing amazing, but still better than what I thought I'd get. 

The flavor of the Basil Duck ($22.95) was quite good.

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Even though the portion size wasn't especially generous; the spice, anise tones, savory dish sauce, and sweet tones came thru clearly. The duck was basically skin and fat, which worked just fine for us. This went well with rice.

We had ordered the Lao Style Papaya Salad ($19.95) just out of curiosity, and it was indeed legit.

IMG_0048  IMG_0048b From the funky, savory salted crab, to the deeply fermented savory tones, to the pretty hot chilies, this was very spicy and refreshing. Even better than versions we've had here in San Diego! To make things even more fun, this was served with pork rinds!

Overall, a satisfying meal, very friendly and warm service. A nice surprise for us! 

My Thai Cuisine
2108 Lake Tahoe Blvd.
South Lake Tahoe, CA 96150

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