It’s all about Mi – Minh Ky, Tan Ky Mi Gia (El Cajon Blvd & Mira Mesa), and Luong Hai Ky on Convoy

Or so the Missus says…….

Recently, I've been craving Egg Noodle Soup, specifically, the Vietnamese version of this Chinese style noodle soup. After a few bowls, I decided why not do a comparison, much like I've done previously for Pho (quite a while ago) ,  Banh Mi (a while back as well), and Bun Bo Hue. In addition to being quite satisfying, "Mi" is usually pretty inexpensive. An though many, Pho shops make a pretty good bowl, I decided to stick to the specialists.

For the sake of consistency, I went with the combination Won Ton/Dumpling Egg Noodle Soup across the board. Since I was quite curious about the broth, noodle, and won ton/dumpling, I opted for the "soup separate" option. And even though I realize that on any given day, the soup can vary, I was still surprised at my findings. you'll soon see why. So off we go……

Minh Ky:

I thought Minh Ky was a good place to start, since it was probably the first boMi-MinhKy01wl of egg noodle soup I posted on way back in January of 2006. A bowl of the Won Ton/Dumpling Egg Noodle Soup will now cost you $4.95. Up about 20 cents from 2006.

The noodles arrive seasoned with a smear of Oyster Sauce, and topped with a good amount of sliced cilantro and scallions.

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The noodles were as expected, on the chewy side, but pretty bland on its' own.

The soup here surprised me.

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I had always been of the opinion that the broth at Minh Ky was on the watery and bland side. Today the broth had a nice flavor. It was the best broth overall. The Won Tons, were the usual hard meatball, but was the best flavored(porky-shrimpy). The dumplings were mediocre; bland and very tough.

Surprisingly, the best overall.

Minh Ky Restaurant
4644 El Cajon Boulevard
San Diego, CA 92115

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Tan Ky Mi Gia – El Cajon Boulevard:

**** Tan Ky Mi Gia has closed

This was the cheapest of the four at $4.75. The noodles here come drizzled with oyster sauce:

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Other than that, this was quite hard, and raw in flavor, and nothing special. Without a doubt it needed soup, but how was the soup?

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This soup had the best Char Siu (BBQ Pork), but other than that, this was the worst soup, sorely lacking the previous visits nice broth with a hint of seafood flavor. As before the won tons and dumpling here are hard and fall short on the flavor front. Also, on this visit, many of the wrappers had come off the won tons. Still, it is the most inexpensive.

Tan Ky Mi Gia
5237 El Cajon Blvd
San Diego, CA 92115

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Tan Ky Mi Gia – Mira Mesa:

**** Tan Ky Mi Gia has closed

Mi-TanKyMM01  Tan Ky Mi Gia had the most expensive Won Ton/Dumpling Noodle Soup – $5.55.

My previous experiences here have been mixed, but this was to be a very surprising dish as well. First off, the noodles:

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Mi-TanKyMM04 The noodles here were the best overall. They were perfectly crunchy/chewy in texture. I believe the noodles were dunked into broth before serving. There was also a pool of sauce, which tasted like a combination of soy and oyster sauce on the bottom of the bowl. After a quick mix I thought the noodles would have been just fine as a stand alone dish.

As for the broth:

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I had always had very salty broth here, but again I was surprised. The broth was very mild and lacked "depth". The won tons were rock hard and tough, but the dumplings had a nice amount of shrimp and was pretty good.

The second best overall.

Tan Ky Mi Gia
9330 Mira Mesa Blvd #A
San Diego, CA 92126

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Luong Hai Ky – Convoy:

**** This location of LHK has closed

Mi-LHK01Which leads us to Luong Hai Ky.

Looking over the menu, I noticed that the Won Ton/Dumpling Egg Noodle Soup was $5… I swear, didn't it used to be $5.50?

The noodles arrived, this seemed to have also been dunked in broth before an oyster sauce based mixture was applied.

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I really didn't go for the lettuce tossed in with the noodles, and the hard dried/fried shallots and garlic in the bottom of the bowl would have better served in the broth.

Based on previous experiences, I expected the soup at Luong Hai Ky to be the best overall. And peering into the dark and rich looking broth, things seemed to be going in that direction.

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But I was stymied, the broth had a nice rich texture and tongue feel, but lacked the usual flavor, sort of pork-chicken with a hint of seafood. Best dumplings of the bunch, and possibly the second best won tons. Hard and a bit tougher than I enjoy, but with good shrimp-pork flavor. Strange….I expected a bit more.

Luong Hai Ky Restaurant
4633 Convoy St Ste 107
San Diego, CA 92111

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So there you have it Mi times 4, with lots of surprises for me!  Nice midweek snack, eh??? Hmmm, I'm starting to crave Beef Sate Noodle Soup…….