Congress Cafe is Now Encuentro Cafe – Same Owners and Menu

On a recent drive thru Old Town while doing my Saturday errands, the same day I noticed that Cocinas del Monte had replaced Mariscos el Cata, I noticed that the signage for Congress Cafe had been changed. It had been a while since I last visited Congress Cafe, I used to drop by every so often and get the Arepa Pabellon and check out Heritage Park. But for some reason, I just tailed off at the end of 2022.

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I was a bit worried that the place had changed ownership and returned the next morning.

Encuentro 02 Encuentro 03   But upon parking my car and walking over, I was relieved to see the sign that said "same owners, same menu, same flavors." I guess it was time to reacquaint myself with the Arepa Pabellon.

I walked over and the nice young lady at the counter greeted me. I took a look at the menu and the sticker shock hit me. The Arepa Pabellon was now $17.95! Whoa…..like $4 more expensive than in April of 2022! The Combination Plate, called the "Latin Lover" was now $22!

Oh man….but here I was, so I decided to go ahead and order the Arepa Pabellon to go. I just gave them $21 and went for a short stroll.

Returning 10 minutes later, the owners who are so nice and friendly had my order. It had just come out of the kitchen.

Instead of Heritage Park, I headed over to Western Hills Park which is on the way home and ten minutes away. It was a nice sunny day and I got one of the tables and opened my Arepa.

Encuentro 04  Encuentro 05  First thing I noticed was that the arepa was super soggy and actually started falling apart. I like my arepas on the crisper side…Congress Cafe was already teetering on the edge of too soft for my preference, so this kind of pushed it over the edge. There was perhaps a bit too much cheese on this, but the folks here had really gotten the proportions down the last couple of times I visited. There's the seasoned beef, with nice pungent flavors and was very tender if a bit greasy; the sweet and starchy plantains, the black beans, mild garlic, cumin, smokiness, though this was a bit on the salty side. The tangy, but not very spicy salsa verde helps cut the salt and richness.

Still, it was hard enjoying this as it fell apart.

Encuentro 06 Encuentro 07  Still the mushy arepa was hard to manage and enjoy. No wonder the included a fork in the bag?

Well, needless to say this made me miss Mi Pana. I really like the folks working here and I understand the cost of doing business in Old Town is not cheap, but can you imagine spending possibly over $25 (with tip) for an arepa and a coffee if dining in?

As much as I like the folks at Congress Cafe Encuentro Cafe that'll make me think twice before returning.

Encuentro Cafe
3941 Mason St.
San Diego, CA 92110
Current Hours:
Mon – Fri 8am – 2pm
Sat – Sun 8am – 3pm

Road Trip – Lunch at Vinaigrette, San Felipe de Neri Catholic Church, and a Revisit to Kitsune ABQ (Albuquerque)

After spending the morning at Petroglyph National Monument, we headed back to our accommodations to freshen up. It was getting kinda warm so we wanted something on the lighter side. I had Vinaigrette on my list during our previous visit to Santa Fe and recalled that they had a ABQ location as well. Turns out that the restaurant was just a 15 minute walk from the hotel. Plus, we'd be walking thru Old Town and could take our time and explore a bit on the walk back.

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The place was almost full when we arrived, but we got the last table outdoor table.

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We were glad to get that table as the only outdoor seating still available was this…..I wonder if folks actually sit here?

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As you can tell by the name, Vinaigrette specializes in various categories of salads; savory, sweet, "balanced", and so forth, along with some sandwiches and a few sides and soup.

I wanted something refreshing, so I ordered a concoction called the "Pepino", which featured cucumber and lime juice, along with club soda.

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This was quite refreshing and not overly sweet.

We also ordered the Kale Fritters.

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We enjoyed the crunchiness and earthy tones of the fritters, which went surprisingly well with the Sriracha Aioli. It was a tad on the salty side of things, but was not a bad dish overall.

The Missus got the "Omega".

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This was mostly lettuce and really didn't have as much kale as the Missus would have liked. She thought the toasted pine nuts would be great in a salad, though it really clashed with the provided Blue Cheese Vinaigrette. The avocado was just one small piece. This salad needed more acidity added to really balance out all those greens.

I got the Spinach Mushroom which was a much better choice for our tastes.

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The earthy, slightly sweet sauteed mushrooms, with savory bacon, and a slightly sweet-sour honey-balsamic vinaigrette was a nice combination. I wish there were a bit more onions for pungency and more boiled eggs to keep the Missus happy, but this was not bad.

The staff was very friendly, the crowd….well, as you can figure, very hipster-healthy-ish. Still, we didn't want anything too heavy and this did the trick….at least for me.

Vinaigrette
828 Central Ave. SW
Albuquerque, NM 87104

After lunch we took our time strolling back to the hotel. There seemed to be more businesses open on this day, but things were still really quiet.

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We enjoyed wandering thru the various patios.

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There was a definite charm to this place…..

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While we had stopped to look at the Cottonwood Madonna the previous day, we had just walked past the San Felipe de Neri Catholic Church.

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There has been a church on this site since Albuquerque was founded. The original church collapsed in 1792 and San Felipe de Neri Church was founded in 1793.

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There's a museum and gift shop located in the Sister Blandina Convent onsite.

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And of course the Cottonwood Madonna.

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And if you want to read even more about the Cottonwood Madonna, you can read more here.

As interesting as San Felipe de Neri Catholic Church was, I found something even more interesting down this patio.

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As we were looking at various shops, something caught my eye.

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So I walked on in.

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It was a beautiful little chapel.

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This is the Chapel of Our Lady of Guadalupe.

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It has an interesting story and is even said to be haunted.

We enjoyed strolling around Old Town.

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We got back to the hotel and relaxed until it was time to head out for dinner. I had made reservations at a nearby Wine Bar & Bistro, but when we walked over our reservations our reservations were MIA. The place was quite busy and we didn't want to wait so we decided to head on back to Kitsune.

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And ordered our food and had a seat in the back patio this time.

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I found out that the cocktail that was made for me the night before was called the "Autumn" and featured Blue Corn Whiskey.

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Smoky, but not overly sweet.

Of course we got the Karaage.

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Which was just a good as the previous night.

And we also got the Pork Belly Rice "Bowl".

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The rice on this evening was much better than what we had the previous night; though I'm not sure about that mayo. The pork belly was a bit more chewy than I like, but the seaoning and sauce was pretty good; not overly sweet. The pickled onions handled the palate cleansing duties well.

Not bad for two nights in a row.

Kitsune ABQ
524 Romero St. NW
Albuquerque, NM 87104

We then walked on back to the hotel. On the way back, we stopped at a shop and got some liquid refreshment and a snack.

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And sat on the porch and watched the action below.

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We went to sleep early as we'd be headed out to Pecos National Historical Park , then it was off to Santa Fe in the morning!

Road Trip – Old Town and the Cottonwood Madonna, Dinner at Kitsune ABQ, and Petroglyph National Monument

After heading out from Prescott and stopping for lunch at the Turquoise Room, we made our way to our next stop; Albuquerque. Though our final destination for this road trip was Santa Fe and Taos, we wanted to take our time, do some hikes, and explore some National Monuments/Parks if possible. I thought stopping in Albuquerque might make for a nice break. I decided on staying at the Hotel Chaco as it was close to the I-40, Old Town, and Petroglyph National Monument. We really enjoyed the hotel, ample parking, a nice patio, comfortable rooms. We got to the hotel early and our room was ready! We unpacked and decided to walk on over to the Old Town.

This was a Wednesday in May and the Old Town, which was basically a block away was fairly quiet.

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The Old Town seemed much larger than San Diego's version and dates back to 1706! It was fun walking around the area.

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We noticed this church along the way.

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This is San Felipe de Neri Church, which we'd visit in detail the next day. What really caught our attention was this.

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After doing a bit of research this is what I found, this is known as the Cottonwood Madonna. It was supposedly carved by a parishioner of San Felipe de Neri in the 1970's. And according to the story, he died upon completion of this creation! You gotta love these stories!

The one place that did seem quite busy was the Old Town Plaza.

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One of the reasons I chose our hotel was that the Sawmill Market, a well regarded food hall was right across the street.

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Sadly, as we walked thru the stands, the Missus could not find anyplace She wanted to eat at…..

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So it was back to square one…..

We decided to head on back to Old Town and we came across a bar called The Taproom.

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What was interesting was that the bar was at 524 Romero Street, but there was also a 524 1/2 Romero Street. And the sign said "Kitsune", which caught our attention.

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So we headed on in. 

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Hmmm……I'm guessing that this is, or was the kitchen for the bar? The menu was an amalgamation of Asian fusion dishes…you know Kimchi Fried Rice, Karaage, Thai Fries…..you get the idea. Well, since we were here and there weren't many choices we were interested in, why not? So, we went ahead and placed our order and paid. Then headed on over to the bar and ordered some cocktails.

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Then had a seat at one of the tables. We enjoyed our cocktails.

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Funny thing was….well a great thing actually is that we gave the bartender our taste preferences and he just made cocktails for us! And they were quite good.

Soon our food arrived.

Starting with the "Loaded Fries".

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The fries were quite good, crisp outside, creamy inside. The roasted pork was quite tender and nicely seasoned, the sweet-salty, slightly teriyaki-ish sauce went nicely with the pork. The only thing that felt out of place was the cheese as both the sour-palate cleansing pickled onions, a gastropub standard did well. 

The best item of the night was the Chicken Karaage.

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Crisp deliciousness, the chicken thighs had been nicely marinated and was very moist. I enjoyed the addition of Togarashi and is gave things a bit of zip and the mayo did a nice job of cooling things down. The seasoning was perfect on this; a great balance between salty and a hint of sweetness, with a touch of pungency from garlic and ginger.

The Fried Rice was decent. 

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The rice was a bit undercooked though evenly coated with a kimchi base. Of course the addition of Spam and that sunny side egg (which the Missus immediately poached) didn't hurt things in the least. The gochujang was a bit of overkill, but did add to the presentation.

This was pretty good bar food and we were pleasantly surprised, and after having a busy day, would end up here again the next day.

Kitsune ABQ
524 Romero St. NW
Albuquerque, NM 87104

We took a nice after dinner stroll in the really quiet Old Town.

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There only a few businesses open.

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Back at the room, we just sat, relaxed, and enjoyed the view from our patio.

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We woke the next morning, grabbed some coffee, and then headed out to Petroglyph National Monument. We drove to the Visitor's Center which is actually several miles from any of the trails. We picked up a map and decided to do two of the trails; the Rinconada Canyon Trail, which is a easy loop trail, followed by Boca Negra Canyon.

Among the remnants of an eruption from over 150,000 years ago there are symbols carved onto basalt boulders along the trails.

The trails are quite easy' at least the one's we took.

 

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And things start out quite stark and you'll wonder if you've found the correct trail.

But soon enough, you'll come across basalt boulders.

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And soon you'll start getting a glimpse…..

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As to the age of the carvings; I've seen things written that some go back to 3,000 years ago, though the signage and the NPS site says between 400 to 700 years ago. As for actual dating; I'm sure there are Archaeologists at work trying to determine accurate dating of the petroglyphs. 

And looking at some, like these give a good clue as to the period.

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Because sheep are not native to North America and were brought with the Spaniards in the 1600's, so those must have been done after the arrival of the Spanish settlers.

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We enjoyed our time here; though it was starting to get pretty warm (this was in May), so it was time to head back and grab some lunch!

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Thanks for stopping by!