Paris – Boullion Republique

After lunch at Maison de Chengdu, we walked the short block back to the apartment and relaxed. After a short nap, we cleaned up the apartment a bit, we'd be leaving for CDG early the next morning. We then did what had become a tradition over this trip "Le Goûter", tea time and we chatted about what it was like spending 4 weeks in France and the last 2 in Paris.

From our arrival in Paris…..

IMG_2747

And finally getting a chance to visit the Cluny.

IMG_2879

Then heading off to Montpellier a city of contrasts, with tons of history, yet young and vibrant. I was told that one-fourth of the population are University Students.

IMG_3180

Then it was off to the medieval city of Carcassonne.

IMG_3302

The massive La Cité looming on top of the hill. Of course, when spending such a long period of time in a country you'll bound to have some hiccups and on the day we were supposed to leave Carcassonne by train there was a rail strike, but having been thru similar events before we looked for and found transport to our next destination by bus.

That destination was Toulouse, the fourth most populous city in France. Much more laid back than Paris, but still with great history and architecture, we really enjoyed the city. 

IMG_3604

We actually had the main Christmas Market right out our hotel door! This is one city I'm sure we'll return to.

And then of course it was back to Paris. Staying for two weeks straight meant we could take time to visit places a bit further afield, like the Cimetière des Chiens, the oldest pet cemetery in Europe.

IMG_3732

And venture to other places that perhaps weren't so high on our "list" like Jardin des Plantes.

IMG_4077

Our location in the Marais allowed us time to visit the National Archives Museum and take advantage of the "free first Sunday" at the Musée National Picasso.

IMG_4248

And staying in an apartment near to the metro made it easy to take a day trip to Chantilly.

IMG_4757

Or even spending two nights in Strasbourg to enjoy the Christmas Markets.

IMG_4484

It was indeed an amazing month!

And here it was; our last meal in Paris. We wanted to keep it simple. During the first leg of the trip in Paris, the Missus really enjoyed the simple, yet tasty food at Le Petit Bouillon Pharamond. So, I went looking for a Boullion and found that Boullion Republique was jusy a 10 minute stroll form the apartment. So, we decided to head on over a bit before the usual Parisian dinner time, getting there at 530. Even at this ungodly early dinner hour in Paris there was a short wait, but soon enough we got a table

IMG_5050

The Missus had a glass of the Brut, I had a Kir and in keeping with how we enjoy dining, we went with 3 entres (starters) and some oysters.

The Missus really enjoyed the Ouefs Mayonnaise, basically devilled eggs.

IMG_5059

Of course the Missus loved this; wonderfully creamy, the yolk-mayonnaise mixture was so smooth and rich. Of course, the addition of block truffle did not hurt things one bit. There was a touch of acidity to balance out the flavors.

The Terrine de Campagne,  country style pate was nicely made.

IMG_5061

Porky, with a touch of offaly tones; there's a nice hint of wine-anise tones as well. And the cornichons to refresh ones palate.

The Missus has become a big fan of Escargot, so we made sure to order some.

IMG_5063

These were decently plump, with a good amount of olive oil to saturate your baguette. Could have used more garlic in my opinion, but not bad.

The oysters were excellent.

IMG_5065

Not overly briney, quite refreshing, no off flavors. All I needed was a small squeeze of lemon.

Now, for the interesting part, you can actually pay via QR by table. Would you like to see our bill?

IMG_5068

Now, translated to dollars that around $37/US! Two drinks, 3 appetizers, 6 Oysters…….what the heck would that cost here in San Diego? Yes, Boullions are kind of considered to be an affordable and straight forward eating establishment serving traditional dishes. And this place sure delivered.

As you can tell by the line waiting for a table when we left. All were speaking French as far as we could tell. At this price, you could eat at an Boullion a couple of times a week.

IMG_5071

It was a fitting last meal in Paris.

Bouillon République
39 Bd du Temple
75003 Paris, France

That would keep us….until the next time the "City of Lights" beckons. 

IMG_4216

Thanks for stopping by!