yoso-silly – Page 11

Sidecar Bar and Highway 101 Signs on Morena

August 9, 2021 mmm-yoso Cocktails, Exploring San Diego, yoso-silly

Before the current Covid situation got out of hand the Missus found a favorite local bar to grab a cocktail at. Sidecar!

Yes….Sidecar!

The Missus has taken to the place……it's just "divey" enough for Her. The staff is professional while still being quite friendly. To be perfectly honest; we've only gone right after Sidecar opens and it's just for one drink and we head home for dinner. So, my observations are based on that.

The place is usually quite quiet when we visit…..

And no; I haven' played foosball in years….well, make that decades.

We always sit at the front window area overlooking the converted parking lot….fresh air and the "view" makes it "interesting" for us……

As for what we usually get….well after sampling several cocktails over our visits; it's the Penicillin for me. It uses both Monkey Shoulder, one of my favorite non-peaty Scotch's and Montelobos Mezcal, another standard that I first had at Fernside. I'm usually not a fan of ginger in my cocktails….but hey, it's summer and it works fine in this cocktail.

The Missus enjoys the Brown Derby……She enjoys the Bourbon and Grapefruit in this cocktail.

The drinks have a nice balance for us….not watered down, not overly sweet, but with just enough booze where we can actually taste it.

Actually, I introduced the Missus's current new favorite……a combination of Gin, Laguinitas Hop Water (non-alocholic), and lime. At my favorite watering hole they call it "the Andy".

It's super refreshing and brings out the botanicals in the gin.

The customers….well the one's that we've seen are interesting…..and quite nice….like I said it's usually one drink and then home. There are a bunch of old-timers….regulars and just an interesting mixed crowd. Like this group who came in for a drink before heading out in a limo. They asked me to take a photo of them.

With the increase in Covid cases; we're not sure when we'll be back…….hopefully things will get straightened out soon.

Sidecar
1310 Morena Blvd.
San Diego, CA 92110
Hours:
Daily 3pm – 2am

I love the sculpture on the roof of the "Exotic" Animal Hospital next door too.

On one of our first visits; right after the June 15th "reopening" I noticed this sign on Morena.

For some reason I had never noticed them before, but they've been up since summer of 2017! Apparently, before the I-5 was built….who knew!

And then, while going down that rabbit hole, I came across these street videos from 1970 on the City of San Diego Website – approach with caution as it can keep you busy for hours. To quote from the site:

"This collection consists of film created by the Transportation and Storm Water Department from January to October 1970. Some are from a later date. Described as a Photolog by the department, each reel of 35mm color film was taken by a camera attached to a car driving down the street or highway, producing street level views. The individual reels were converted to a digital version by the City Clerk’s Archives. Users may freeze and print the images."

And there's videos of Morena headed North and also South. And since there's a version on Youtube….well guess what? For folks who live in the area, see how many places you recognize (the Clairemont Drive video is fun as well).

Be safe and have a great week!

Sunday Stuffs – Urban Eats Kitchen &Tap replaces Hi Street, Nice 2 Meet U on Convoy, and Jim Morrison in Bay Park:?

July 11, 2021 mmm-yoso Chinese Restaurants, Exploring San Diego, yoso-silly

Just a couple of places I've seen on recent drives and one little excursion down the "rabbit hole".

Urban Eats Kitchen & Tap replaces Hi Street:

**** Urban Eats has closed

I had been wondering what was going on at 7767 Balboa since Hi Street (and a couple of other short lived places) closed down. I saw the rather interesting Help Wanted sign to the right a while back – I wonder if they ever found a "Weitress"?

And I finally saw signage for Urban Eats a few weeks past….wonder if it has any relationship to the Urban Eats that was open in Hillcrest for a couple of years?

7767 Balboa Ave.
San Diego, CA 92111

Nice 2 Meet U Coming to Convoy:

I noticed that the space next to Da Nang Corner looked to have been filled so I drove on into the parking lot……

Well, "Nice 2 Meet U" too (two???). Wonder how its related to Nice 2 Meet U in the SGV? Hmmm……

4428 Convoy St.
San Diego, CA 92111

Jim Morrison in Bay Park?

Last Saturday, the Missus mentioned that it was the 50th anniversary of Jim Morrison's death. Jim Morrison had kind of stuck in Her mind since our visits to Pere Lachaise Cemetery in Paris several years back when we stopped by his grave.

I had recalled that Jim Morrison was a Navy brat and had spent some time in San Diego. So, like I said, Google is my friend and I decided to spend a couple of minutes to see where he lived…… and oh my, I came across this.

And discovered that Jim Morrison, who lived in San Diego between the ages of 9 and 13…actually lived a few blocks from us on Arnott Street! I'm not going to list the address because I've walked and driven past that house thousands of times. And am wondering how many folks have bothered the current tenants of the house there.

He also went to Longfellow Elementary where he graduated the sixth grade and was a Cub Scout.

Longfellow still exists, but is now a Spanish Immersion Magnet School for K-8.

The most interesting item was that the Morrison's attended Pioneer Congregational Church. Which basically right at the end of the street.

I've also walked past here thousands of times in the 18+ years we've lived in Bay Park using the public walkway on the west side of the parking lot to walk down to Western Hills Park. I used to walk Sammy and Frankie down to the park and up around Kane, then Arnott, then back home.

In fact, I will still take walks down that sidewalk to Western Hills Park at times…..

This was quite interesting for me and other folks I know in Bay Park.

The Seven Bridges Walk, Hillcrest Farmer’s Market, and Sabor Piri Piri

July 2, 2021 mmm-yoso African Cuisine/Restaurants, Exploring San Diego, Farmer's Markets/Night Market, yoso-silly

*** This is kind of a long one with just a bit of food at the end.

While going thru photos of our latest roadtrip(s) and of past trips to our favorite cities in the world it's always quite surprising how much walking I do….and even more; how much I enjoy it. While the Missus is more of a "real" hiker, I prefer nice walks, and even more so Urban walks, something I should do more of. A while back I was looking thru the Alltrails app and noticed something called the "Seven Bridge Walk". After walking thru the North Park Farmer's Market right after reopening, I decided that I'd go ahead and do the walk that Sunday. And to make it more fun; I'd throw in a visit to the Hillcrest Farmers Market to grab some fruits and stuff for the Missus as part of the 6 mile loop.

The walk….I really hesitate in calling it a hike; starts at Balboa Park, roams thru Banker's Hill, then Hillcrest, before ending back at Balboa Park. It's a nice 6 miles or so. I know, you're thinking Balboa Park on a Sunday? But, I'd be starting just after 7am and Balboa Park was pretty empty, no parking issues, and most of the folks out were taking their pooches for walks.

And of course, this time of the morning belongs to the "critters"…..

Everything started at the Park Boulevard Bridge….you recognize this one, right?

This is the pedestrian bridge that crosses over Park Boulevard.

It was a quiet morning as I passed the Bea Evenson Fountain and headed down El Prado.

Walking past Casa del Prado and Casa de Balboa made me realize that even though I've been to Balboa Park many times over the years; that I really didn't know much about it. Isn't that how it is? We've been to a few other countries and many cities in the U.S…..but I still need to learn so much more about the city I live in.

I walked down El Prado to the next bridge and passing the Museum of Us….which used to be the Museum of Man. The name change occurred in August of last year.

You know the next bridge up, right?

Completed in 1914 for the Panama–California Exposition, the Cabrillo Bridge. It's a multi-arched Cantilever Bridge.

These days the 163 Freeway runs below the bridge which was completed in 1948.

El Prado becomes Laurel as you cross Sixth Avenue.

I headed down Laurel and took a right turn on 1st Avenue – at this wonderful looking house.

Which made me recall the wonderful self walking tour we took in Pacific Grove.

A few blocks up the street is the First Avenue Bridge.

It is a steel truss bridge – you can read about the history of the bridge along with why it is known as the "People's Bridge" here.

It crosses over Maple Canyon…….where I should probably do a hike one of these days to get another angle of the bridge.

A bit further up 1st, you take a right on Quince Street and where Third Avenue meets Quince you come across the wooden trestle Quince Street bridge. One of my favorites on this walk.

Here's a wonderful post on the bridge and how it was almost set to be demolished in 1987. It's a wonderful bridge, built in 1905 and also crosses over Maple Canyon. It was built to allow residents of Western Bankers Hill access to the Fourth Street Trolley.

It's worth walking across the bridge, then back again.

After walking across the bridge and back, I headed back west and took a right on 2nd Avenue. I started noticing some of the grand and unique houses along the way and took some time to "stop and smell the roses".

I really need to find a nice self guided architectural tour of the area.

I took a left on Spruce Street and found the bridge that first got me interested in doing this walk; the Spruce Street Suspension Bridge.

Down at the end of a cul-de-sac, the location seems rather discreet.

The bridge was completed in 1912 over Kate Sessions Canyon to allow access to….you guessed it the trolley lines.

Since it is a suspension bridge, it will rock back and forth, not as much as the Capilano Suspension Bridge, but you will get a slight thrill out of it. If you don't like heights and motion; you may want to skip this one.

Once across the bridge I took a right on Brandt. From here, it's rather long walk to the next bridge. Though I did see some interesting things on my way up to University Avenue.

On Brandt, I saw an honest to goodness Horse Hitching Post!

I'm wondering when, or if, a horse has ever been hitched to this post!

On West Walnut, I saw the tree above. It's an Angel's Trumpet Tree, which is extinct in the wild! The leaves and flowers are sometimes used to make hallucinogenic concoctions that can cause paralysis and yes, even death.

From here it was walk up 1st until University, to Hillcrest.

And all those familiar sites and sounds.

It was pretty quiet still on this morning; it was now around 845. I had thought about grabbing a "cup o' Joe", but decided to just keep on walking to the next bridge.

To get to the next bridge, I headed east, crossing over the 163, and took a left on Vermont Street, past the mall with Ralph's and Trader Joe's.

If you've ever driven East on Washington, you've come across this bridge.

Though I must say that I've never walked across it before.

From here I deviated a bit and walked east on Pascoe Street, which seems more like an alley, then crossed on Lincoln Avenue, then on over to Normal Street and the Hillcrest Farmers Market. It was just past 9am, so I had timed it well.

Still a bit leery in crowds, I decided to get there early to grab the Missus some produce from Her favorite vendors. Covid is still on my mind.

It felt somewhat strange and a bit surreal……and shall I say very "normal on Normal Street". Something that had definitely been missing for the last 15-16 months.

I also decided to grab something for a light lunch and decided on the Sabor Piri-Piri Stand.

By this time, it was starting to get more crowded….it was time for me to head out and get to that last bridge.

Hillcrest Farmers Market
Normal Street – Hillcrest
Hours:
Sunday 9am – 2pm

Much like the Vermont Street Bridge; if you've ever driven East on University I'm sure you drove under this small bridge – the Georgia Street Bridge.

And like the Vermont Street Bridge; I'd never walked across this one either.

I walked down to Park Avenue and took this photo…..which is probably the view of the bridge you've seen when driving on University.

From here it was a walk back to my car at Balboa Park.

It had been quite the morning and was still before 10am! I'm glad I had planned to visit the Hillcrest Farmers Market, which broke things up for me.

Back home, I broke open the Piri-Piri Chicken and Black Eyed Peas with Kale I had ordered from Sabor Piri Piri.

The piri-piri chicken wasn't very spicy to me; I'd had my share of piri-piri in Portugal and other places; this was rather mild and tame. The chicken was decently cooked, not overly dry. I enjoyed the green bell peppers. The black eye peas were nicely cooked, but kale was chopped in large pieces with large portions of the stems of the kale. The sauce was a bit too sweet for me as well. But after my 6 mile plus walk….I wasn't going to complain much at all.

Thinking over this morning made me realize that I really should spend more time exploring the city I live in…San Diego. I'm also hope that with our vaccination rates, even with the variants coming into things that this reopening is successful.

How are all of you doing…….

June 28, 2021 mmm-yoso yoso-silly

So, here I was typing away. Getting my next post done, when I suddenly stopped……..

Yes, this is a food blog….something we've been doing for 16 years now. I've come to treasure all those who have become part of our little blog over the years. It got me thinking…..how are all of you doing? It has, without a doubt, been a tumultuous 16 months….one that will be part of history. But beyond that; I'd like to know, and hope that all of you are still out there and in good health.

I know this has changed me; it's made me appreciate so many things I took for granted.

I've often mentioned to folks I know that it will be interesting to see how history will define these times.

But…….we're living this. And I want to know, how has living through this time changed you, changed your outlook on life, your values, and what you hope the future will bring.

My apologies for not focusing on food in this post; but I think of you all as my "friends of yoso"………..

Monday Musings

April 26, 2021 mmm-yoso yoso-silly

**** Just a couple of food photos in this one. So perhaps you might just want to return at a later time.

First off, I want to thank everyone who sent me emails worried that the dearth of posts over the last three months. I was going to reply to each one personally; but thought I'd just go ahead and do a post. I am well, so please don't worry. I'm also touched that folks are concerned, but there's no reason to be.

I've never been fan of working from home. I've always enjoyed the teamwork, conversation, feedback, collaborative spirit that comes with working at our offices. Folks that know me personally probably also know that I like people. Even though I keep a rather low profile with the blog; I think, unlike the Missus, I'm a people person at heart. What I did notice after a few months; on those days I'm working from home….after the 8-10-12 hours of sitting at my desk, I was just not in the mood to spend another 1 or 2, or even 3 hours sitting there to do a post, in fact I've often made it a point not to even look at my PC on weekends. This blog is a fun, labor of love for me…….and I don't ever want it not to be so. So, in essence I was pulling the plug….I needed that break. Also, Frankie's care, the Missus's long hours, and making sure She had lunch, dinner, etc….well, those things have priority. It's funny because when I started working at my current job, I worked remotely for almost 8 months…..back in 2000! But, I didn't have the blog then……there was no pandemic going on……and frankly, I probably had more energy 21 years ago!

Of course, it's been interesting working from home when the Missus works day shift. We have Frankie's "Senior living apartment" set-up. And he'll often just hang (sleep) with me in the our home office. We have a video camera set-up, so when I have to run errands, or am in our home office, I can check on him. I can set-up "pet" motion detection which alerts me to his waking up.

And being home during the day means I've been able to try places nearby that I would usually put off trying.

And then there are those places that I have on my rotation nearby.

Of course there are the places I miss when working from home as well.

Thanks for all emails, I'm really touched, and it just goes to show how great all you F(riends) o(f) Y(oso) are! And yes, more posts are on the way.

Sammy, is that you?

A couple of weeks back, the Missus sent me a text with a photo, saying "I think it's Sammy! He's looking over us!"

Whoa……what do you think? Maybe it's just wishful thinking….but, just maybe Sammy is letting us know things will be ok?

You know, we lost Sammy over four years ago, yet we still talk about him everyday….several times a day.

And yes, hopefully things are really turning the corner. California now has the lowest Covid-19 positivity rate in the US…..even better than Hawaii. Let's just hang on a bit longer!

Paris – Boulangerie Régis Colin and Maison de la Truffe (Since closed) in La Grande Epicerie de Paris

April 23, 2021 mmm-yoso Bakery, Croissants, France, Paris, France, Sandwiches, Travel, yoso-silly

We slept well after our wonderful dinner at Pertinence. Though the Missus got me up at 630am……because, well, She needed you know what. Yes, this was the Paris moment I mentioned in my Gala Chicken/Zion Market post. Sigh…….well, I needed to head on out. I showered and got dressed, then headed out to find a Pharmacy.

Things were pretty quiet on Rue Montorgueil at 7 in the morning. Mostly just delivery trucks and such. I headed down, then back up the avenue checking out the Pharmacies; all of them closed. I later learned that most Pharmacies in Paris open between 800 – 900 in the morning. I passed Pharmacy after Pharmacy, all closed. Man, I was having a longer hitless streak than Chris Davis! Finally, in the Marais, I came across an open Pharmacy and walked in. I headed to the Fem Hygiene aisle…..and was kinda stumped; so I started taking photos and sending them via text message to the Missus. Soon enough, I heard a loud clearing of the throat behind me…..yes, I was busted by the Pharmacist…..a fairly serious looking woman…..with one eyebrow raised, checking out the Asian guy with a maxi-pad obsession.

"Monsieur, what are you doing???"

"Ummmm, I need to buy pads for my wife."

"Hmmmm…..but why the photos Monsieur?" Yeah, like she really believed me.

Right then the Missus replied to my text instructing me on what to purchase. Relieved, I showed the woman the text, grabbed the package and we walked over to the register to pay. After ringing me up, she looked at me, warmly smiled, and said:

"Monsieur, you are a good man!" And handed me my package. Ah yes, more souvenirs from Paris.

On the way back to the apartment I decided to reward myself and grab a croissant. I'd seen a place on Rue Montmartre, which runs parallel to Rue Montorgueil that I wanted to try. By this time of the morning; folks were starting to get out and about.

The Boulangerie I was interested in was Régis Colin as I had seen the le Prix du Croissant sign near the doorway earlier.

**** Boulangerie Régis Colin has closed

So, I went in and got a croissant aux beurre. The system was interesting, you tell the nice saleswoman what you want; she bags it and enters it into the register; you then pay via a machine….so the staff never touches currency…..a hygiene thing I guess.

The croissant was delicious; nice balance of butter to salt; flakey, light and airy, moist……..a definite winner!

Boulangerie Régis Colin
53 Rue Montmartre
75002 Paris, France
Hours:
Monday – Friday 630am – 8pm

After finishing up the croissant we headed out, but not very far for our morning "pick-up" at Café Montorgueil and people watched for a bit.

After getting our caffeine fix, we headed off……with not much in mind.

I had wanted to check out La Grande Epicerie de Paris, a fairly high-end ("haute") food/grocery store so we headed off to the 6th and 7th. I've stated that there always seems to be something interesting to see; no matter how many times you've been down a street. This time around, I noticed this impressive building on Rue du Renard.

Apparently, this is the Syndicat De L'épicerie Française, originally built in 1901, which used to (I believe they still have an office in the building) the grocer's union.

And off course a little more than a block away is the Hotel de Ville – that would be City Hall to us American folks.

Crossing over to Île de la Cité.

It was a beautiful day in Paris. Of course, we took another look at Notre Dame (this visit was at the end of May 2019). The tragic fire had just occurred about 6 weeks earlier.

It was such a sad sight to see…….

Crossing over the Seine to the Left Bank, down Rue Saint-Jacques, then taking a right turn on Boulevard Saint-Germain we came across a street market which kept us occupied for a bit.

From here we strolled down the street, then turned on Rue de Sèvres…..

Stopped for a short; ahem, break at the Hermes store…..luckily, the Missus didn't find anything She was interested in and my credit card lived to see another day. Finally, across the street from Le Bon Marche we got to the La Grande Epicerie de Paris. I probably should have taken more photos in the huge store; but was just plain distracted.

After all this walking….well, I was feeling a bit hungry. And just at that moment I saw Maison de la Truffe…….I looked at the menu…foie gras and truffle? Croque-Monsieur with truffle……smoked salmon with truffle? Are you kidding me? We decided to grab a "light" lunch here.

Sadly, as I was getting some general info on Maison de la Truffe, I read that the place has closed…….so I'm just going to mainly post photos.

I will note that the young man waiting on us was a joy and the food was surprisingly good…..of course with things like truffle oil, truffle chips, and truffle salt…..

And the Croque-Monsieur with Truffled White Ham and Gouda…..and a few nice, fragrant shaved truffles for the heck of it.

It's too bad this shop closed as we really enjoyed our shared meal. There are other locations around Paris and I hope to be able to check them out one day. On our second trip to Paris in 2019 we'd visit another similar shop in BHV Department Store which wasn't nearly as good as this one.

Oh well……..I'm glad I got to try them out.

And also buy some fairly pricy food gifts for friends.

La Grande Epicerie de Paris
38 Rue de Sèvres
75007 Paris, France

Breakfasts and Brunch Sandwiches from Bay Park Coffee – and the “Uncle Kirk” Phenomenon

April 5, 2021 mmm-yoso Breakfast/Brunch, Caffeine Fix, Sandwiches, yoso-silly

While I'm not the biggest fan of working from home (more on that in a future post); during the times that the Missus is working days it does allow me to watch Frankie. It also gives me an opportunity to support my favorite neighborhood places. Heading to the office around 5am had become quite a chore as the only places open for a cup o' joe during that time is the local Starbucks and 7/11….now if this was 7/11 in Japan that would be a different story. But, if I'm working from home, I can go ahead and grab some coffee from one of the various neighborhood places, Clairemont Coffee opens at 6 (I really need to do a post one of these days), Birdrock, which I save for the coffee snob, ummmm, the Missus and usually deliver Her pour over to work on weekends. And then there's Bay Park Coffee, which opens at 730 Mon- Sat and at 8 on Sundays…..which was kind of a bummer before; but these days; with so many people working from home….perhaps not so much.

And BPC has done a nice job with the outdoor set-up; which transitions to al fresco dining for Poseidon Project at night.

On a nice San Diego day, I'll see folks on their laptops doing work…..just like they used to do indoors before in the parklet.

My usual, as I noted before is the cold brew……I'll often drop by between meetings/calls for a "pick me up" and sometimes grab something simple to eat.

And of course, like I mentioned in a earlier post, there's "Bruddah Noel" who I've come to know…….he even introduced me to his wife who is from Japan. And all the wonderfully friendly and smiling faces of the folks who work there.

I will also sometimes avail myself of an item from the "kitchen" menu; though those items aren't served until after 8am. The items on the menu comes in handy when I have meetings around lunch and need to grab something to eat as BPC is a tad over five minutes away for me.

So here's a rundown of items I've tried during the pandemic.

I mentioned in my earlier post of not being a fan of the croissants; which are from Bread and Cie as it lacks the full butter-light saltiness and is more crisp than flakey….you know, the things we like in a croissant. Still, I have tried some of the items again. And even though the eggs and cheese will help camouflage the deficiencies, it's still leaves something to be desired in my opinion.

And my verdict stands….perhaps folks will like these, it's just not for me.

BPC also now offers "sides" of egg, potatoes, and cheese……so you can get a fairly filling breakfast; of say…avocado toast (BPC loves their avocados) with a side of scrambled eggs.

You may find the item I enjoy the most (to date) from BPC kind of strange……it's the Veggie Bagel Sandwich. I will get the plain bagel; which is from Nomad Donuts….I gotta check out their brick and mortar shop one of these days.

The bagel has a light heft to it; mild yeastiness, a slight saltiness, a mild hint of sweet; but it's just the texture I enjoy with the greens, pickled onions…….light acidity from the tomatoes, creaminess from the avocado and they usually have a nice restrained hand with the cream cheese.

I have tried other versions of the bagel sandwiches; Bruddah Noel had me try his "favorite"…….

Which had ham, cheese, a huge portion of egg, pesto, and was just way too much……

I also tried the Lox version.

Which was not bad, though not something I'd have on a regular basis.

And then there's the "Uncle Kirk" thing. Noel started calling me "Uncle Kirk" early on….which cracks me up, it's a well known term of endearment back home….. though my good friends, who are quite a bit younger than me (and not from Hawaii) started calling me that years ago; so it doesn't bother me at all. Though I'm not sure what the motivating factor is? Perhaps I'm like the crazy uncle everyone needs in their lives? Of course, these same people would not dare call the Missus "Auntie"……

So, now even a couple of folks at BPC call me that as well…..and once in a while, I'll even get a "little surprise" like on the cup of cold brew to the right.

Once as Noel called out "Uncle Kirk" when my cold brew was ready, one of the women waiting for her order asked me; "is he your nephew?" To which I answered in a stage whisper, "ssshhh, he's illegitimate and twice removed….."

Well, if you'll indulge me one last story……my good friend "XJ" got married a couple of years back and requested that "Uncle Kirk" officiate their wedding. I was at first hesitant……quite terrified; but there was no way I could turn down such an honor. And things did turn out ok.

Though I've never told them; it's one of the high points of my life as I felt so privileged to participate.

Anyway, a couple of weeks later, I'm walking thru the parking lot at 99 Ranch Market when I hear, "Hi Uncle Kirk!!!!" and see a middle aged couple waving to me from an automobile. At first I didn't recognize the couple….then as I approached the vehicle…well, it was the Groom's Parents…….I had been introduced to them as "Uncle Kirk" and that's the way they knew me.

Life, ain't it amazing?

Bay Park Coffee
4130 Napier St
San Diego, CA 92110
(619) 275-4000
Current Hours:
Mon – Sat 730am – 2pm
Sunday 8am – 2pm
Sandwiches served:
Mon – Thurs 8am – 1130am
Fri – Sun 8am – 1pm

Donkatsu from Gala Chicken (Brown Donkatsu)

March 9, 2021 mmm-yoso Korean Restaurants, yoso-silly

**** Zion Market has moved and Gala did not make the move with the market

I had to run an errand for the Missus recently….She requested something from the Korean Market, so I headed off to H Mart, which didn't have what She wanted. So, as much as I didn't want to; I then went to Zion Market. Where, as my luck would have it, had the product on sale. After an "interesting" incident at the check-out stand (more on that at the end of the post); I decided to treat myself and grab some chicken wings for lunch. I hadn't been to Gala Chicken in a while so I decided to head on over.

I had my sights set on an order of wings; but unfortunately, the really nice guy working….he was very nice, told me that they were out of wings and weren't sure they'd be getting more. My first thought was to just cut my losses and leave; but the gentleman was really nice and I noticed a sign above the counter that I hadn't seen before; "Brown Donkatsu". Hmmmm……when did Gala start making d(t)onkatsu? Brown is a fairly well known brand in Korea. So, I decided to try the regular pork cutlet ($11.95). After about 15 minutes, my order was ready and I headed home.

The portion size of the cutlet looked quite generous.

The mac salad had been replaced by one made with penne pasta…or maybe they had just run out of macaroni? Regardless, it wasn't quite as sour as before and was seasoned well, nicely chilled, the pasta firm, though was a bit overdressed with mayo.

I think the version of donkatsu here has sealed it for me. I'm not a big fan of the watery, not overly savory typical sauce served with this version of tonkatsu. There's something weird in the texture like they put cream or milk in it? I opened up my bottle of Bulldog Tonkatsu Sauce.

The rice was really mushy as well.

As for the pork…well, this was pounded really thin, so the panko to meat ratio was quite high. However, the breading was uneven, though in terms of temperature control, things must have set-up well since the breading was not separating from the meat. The pork was quite bland and very dry.

I'll pass on this next time……"give me wings or give me nothing at all…."

Gala Chicken
7655 Clairemont Mesa Blvd. (In the Zion Market Food Court)
San Diego, CA 92111
(858) 279-7959
Current Hours:
Wed – Mon 11am – 8pm
Closed on Tuesdays

As for what the Missus needed….well, ahem, I think many husbands will relate to this; She needed "fem hygiene" stuff. Anyway, I hit the jackpot, or something like that at Zion; it was on sale. And me not wanting to repeat this again for a while went and bought six boxes! So, I'm waiting in line with my basket of "stuff", maybe I should have bought other things to help camouflage those boxes, but I didn't. There were two customers in line in front of me; both older Korean women. The one in front of me looks at my basket and says:

"Why you buy so much of that; what you going to do with it?"

I could feel that bead of sweat rolling down the middle of my back as the woman in front of her peers over at what I have in my basket….

My response:

"It's for my wife. And you are really embarrassing me right now!"

The woman in the front starts laughing……

The woman's response?

"Humph…..you don't need to buy so many"

I almost say something like "well, you wouldn't know because you don't have to worry about using this at your age", but I bite my tongue and respond with:

"Well, it's so that I don't have to come back and buy more and have people in line question why I'm buying this….."

Ah yes, just another day standing in line at Zion….where the sign in the produce section says:

I have another similar story; but one much nicer about Paris….hopefully I'll remember to add that to a future post.

Times “BC” (Before Covid) – Remember Brunches? Tribute Pizza, Nate’s Garden Grill, and Dan Diegos

January 21, 2021 mmm-yoso American/New American Restaurants, Breakfast/Brunch, Pizza, Sandwiches, yoso-silly

The Missus and I aren't real breakfast/brunch kinda folks……especially the pancake/omelette/etc…… A simple croissant will often do. I know, the "most important meal of the day" and all that stuff. Still, breakfast will often make the Missus feel tired, lazy, and sluggish….so there's not much of that going on in our household. However, when we do want to have brunch (and then probably head back home for a nap) we enjoy something that's not quite conventional as you will soon see.

At the end of 2019 and during the beginning of 2020 I was starting to work on a collection of these brunches….and then Covid-19 hit. And who knows when we'll be happily munching and brunching away next? I was just going to delete these photos…..but since these places are still open for takeout; I thought why not just go ahead and do a "COMC" (Clearing Out the Memory Card) kind of post.

So here goes:

Tribute Pizza:

A favorite of the Missus had started serving brunch and we thought we'd try it out. And we really enjoyed it….this was our favorite of the four.

The Missus loved that kale with pesto, that I started making a similar item that's a staple for the Missus's lunches. (Photo on the right)

We really enjoyed this brunch. We haven't been to Tribute since the pandemic started, but will hopefully rectify things soon.

I'm hoping when the pandemic is resolved they start up brunch again.

Tribute Pizza
3077 N Park Way
San Diego, CA 92104
(619) 450-4505
Takeout Hours:
Mon – Wed 4pm – 8pm
Thurs     4pm – 9pm
Friday    1pm – 9pm
Saturday 12pm – 9pm
Sunday    12pm – 8pm

Nate's Garden Grill:

I've enjoyed my breakfasts at Nate's.

I think I mostly enjoy the vibe and setting…..

The brunches have always been quite rustic and hearty.

And I believe they are doing brunch for takeout on Saturdays and Sundays from 9am – 3pm

Nate's Garden Grill
3120 Euclid Ave
San Diego, CA 92105
(619) 546-7700
Takeout Hours:
Wed – Fri 1130am – 8pm
Saturday 9am – 3pm, 4pm – 8pm
Sunday 9am – 3pm
Currently Closed on Mondays and Tuesdays

Dan Diegos:

And here's one from my 'hood. I hadn't been in a while.

Man, this was soooo much food…..

And that huge bowl of gravy went straight to my arteries.

So, of course the fruit bowl made me feel much better……right?

Really nice folks here. More about diner/pub grub and portions….but every once in a while….

No longer serving brunch, but open for takeout.

Dan Diegos Pub
2415 Morena Blvd.
San Diego, CA 92110
Current Takeout Hours:
Mon – Thurs 330pm – 930pm
Fri – Sun 1pm – 930pm

So there you go….one from the memory card. Who knows when we'll be brunching again. And even though it's never been a priority for us…..I do miss it.

Sorry for the lack of posts

January 10, 2021 mmm-yoso yoso-silly

My apologies for the lack of posts. The last couple of weeks has been some of the most challenging I've had in my career, which stretches back to 1989. Never thought I'd be working this hard in the twilight of my career. Anyway, hoping to catch up on some posts this week.

And share stuff I've eaten, like this with you all soon.

Take care, be safe!